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Top Chef
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Cast of 'Top Chef'

  • Padma Lakshmi
  • Tom Colicchio
  • Gail Simmons
  • Graham Elliot
  • Silvia Barban
  • Emily Hahn
  • Jamie Lynch
  • Annie Pettry
  • Sylva Senat
  • Gerald Sombright
  • BJ Smith
  • Jim Smith
  • Sam Talbot
  • Casey Thompson
  • Amanda Baumgarten
  • Brooke Williamson
  • Sheldon Simeon
  • John Tesar
  • Shirley Chung
  • Katsuji Tanabe

Top Chef

Old versus new is the theme of the 14th season of ``Top Chef.'' Sixteen cheftestants begin the competition, eight of whom are playing for the first time, while the other eight are veterans from previous seasons. Charleston, S.C., is the setting for this season that features the return of the Sudden Death Quickfire challenges in which a chef could face immediate elimination. Challenges include preparing a holiday-themed Feast of Seven Fishes dinner, cooking for a room full of culinary luminaries, and a shrimp-and-grits cook-off. ``Top Chef Masters'' alum Graham Elliot joins the judging panel with head judge Tom Colicchio and Gail Simmons. The chef who makes it through the season and is named the winner earns a prize package highlighted by $125,000, a feature in Food & Wine magazine, and a showcase at the Food & Wine classic in Aspen, Colo. Emmy nominee Padma Lakshmi again serves as host.

Premiere:
Dec 01, 2016
Original Network:
Bravo
  • Rate this show:
    2.4 / 5.0
    Avg. 2.4 (2,100 ratings)
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All Upcoming Times for Top Chef

Episode Air Date Channel

Booty

S14, E07  (First Aired: Jan. 12, 2017)
The chefs take up a challenge to cook dishes using ingredients corresponding to their zodiac signs; for a pirate-themed party, the chefs must race through the streets to collect their ingredients on a treasure hunt.
  • Thu 2/23
  • 2:58PM-3:59PM
  • 44
  • Bravo
  •  
  •  
  • 744
  • Bravo HD

Restaurant Wars

S14, E08  (First Aired: Jan. 19, 2017)
The eight remaining chefs divide into two teams to design a restaurant, create a menu and impress the judges and diners; chef Daniel Humm and restaurateur Will Guidara task the teams to take over the same restaurant space on separate nights.
  • Thu 2/23
  • 3:59PM-5:00PM
  • 44
  • Bravo
  •  
  •  
  • 744
  • Bravo HD

For the Kids

S14, E09  (First Aired: Jan. 26, 2017)
Previous winner Michael Voltaggio gives the remaining chefs a blindfolded taste test; the chefs draw inspiration from childhood memories to create dishes for the MUSC Shawn Jenkins Children's Hospital charity gala on Kiawah Island.
  • Thu 2/23
  • 5:00PM-6:00PM
  • 44
  • Bravo
  •  
  •  
  • 744
  • Bravo HD

Shrimp Boats and Hat Ladies

S14, E10  (First Aired: Feb. 2, 2017)
The competitors board a boat with Tom Colicchio, who gives them a lesson in harvesting shrimp; later, the chefs must create a dish with their freshly caught shrimp; the chefs are asked to prepare a brunch for the famed Charleston Hat Ladies.
  • Thu 2/23
  • 6:00PM-7:00PM
  • 44
  • Bravo
  •  
  •  
  • 744
  • Bravo HD

Adiós Charleston, Hello James Beard

S14, E11  (First Aired: Feb. 9, 2017)
The final four chefs cook impromptu dishes while simultaneously instructing mystery partners on how to create the same dish; when the judges compare dishes, the chefs are shocked to discover their secret partners are their visiting family members.
  • Thu 2/23
  • 7:00PM-8:00PM
  • 44
  • Bravo
  •  
  •  
  • 744
  • Bravo HD

Cooking Away in Margaritaville

S14, E12  (First Aired: Feb. 16, 2017)
In Guadalajara, Mexico, the three remaining chefs face off against the winner of ``Last Chance Kitchen;'' the chefs must create a dish using goat, then they are tasked to pair their own cocktail with a dish that incorporates the notes of a margarita.
  • Thu 2/23
  • 8:00PM-9:00PM
  • 44
  • Bravo
  •  
  •  
  • 744
  • Bravo HD

Trial by Fire

NEW
S14, E13 
In Tulum, Mexico, the remaining chefs are challenged to make a dish showcasing the flavor of the habanero pepper; the chefs must create a dish using ancient Mayan ingredients and tools; the two chefs with the best dishes will compete in the finale.
  • Thu 2/23
  • 9:00PM-10:00PM
  • 44
  • Bravo
  •  
  •  
  • 744
  • Bravo HD
  • Fri 2/24
  • 12:31AM-1:32AM
  • 44
  • Bravo
  •  
  •  
  • 744
  • Bravo HD

Shrimp Boats and Hat Ladies

S14, E10  (First Aired: Feb. 2, 2017)
The competitors board a boat with Tom Colicchio, who gives them a lesson in harvesting shrimp; later, the chefs must create a dish with their freshly caught shrimp; the chefs are asked to prepare a brunch for the famed Charleston Hat Ladies.
  • Sat 2/25
  • 8:00AM-9:00AM
  • 44
  • Bravo
  •  
  •  
  • 744
  • Bravo HD

Adiós Charleston, Hello James Beard

S14, E11  (First Aired: Feb. 9, 2017)
The final four chefs cook impromptu dishes while simultaneously instructing mystery partners on how to create the same dish; when the judges compare dishes, the chefs are shocked to discover their secret partners are their visiting family members.
  • Sat 2/25
  • 9:00AM-10:00AM
  • 44
  • Bravo
  •  
  •  
  • 744
  • Bravo HD

Cooking Away in Margaritaville

S14, E12  (First Aired: Feb. 16, 2017)
In Guadalajara, Mexico, the three remaining chefs face off against the winner of ``Last Chance Kitchen;'' the chefs must create a dish using goat, then they are tasked to pair their own cocktail with a dish that incorporates the notes of a margarita.
  • Sat 2/25
  • 10:00AM-11:00AM
  • 44
  • Bravo
  •  
  •  
  • 744
  • Bravo HD

Trial by Fire

S14, E13  (First Aired: Feb. 23, 2017)
In Tulum, Mexico, the remaining chefs are challenged to make a dish showcasing the flavor of the habanero pepper; the chefs must create a dish using ancient Mayan ingredients and tools; the two chefs with the best dishes will compete in the finale.
  • Sat 2/25
  • 11:00AM-12:00PM
  • 44
  • Bravo
  •  
  •  
  • 744
  • Bravo HD

Something Old, Something New

S14, E01  (First Aired: Dec. 1, 2016)
Eight new chefs face off against eight returning chefs in Charleston, S.C.; the new chefs enter the kitchen first to cook as many dishes as possible in one hour using a whole chicken; the veterans square off to re-imagine shrimp and grits.
  • Thu 3/2
  • 8:00AM-9:00AM
  • 44
  • Bravo
  •  
  •  
  • 744
  • Bravo HD

Southern Hospitality

S14, E02  (First Aired: Dec. 8, 2016)
The chefs join the judges for a traditional shrimp boil; the newcomers face off against the returning chefs to put a spin on a low-country family meal; after dining with chefs Carrie Morey and BJ Dennis, each team creates a family-style feast.
  • Thu 3/2
  • 9:00AM-10:00AM
  • 44
  • Bravo
  •  
  •  
  • 744
  • Bravo HD

Choke Holds and Clammy Hands

S14, E03  (First Aired: Dec. 15, 2016)
Padma and guest judge Chris Cosentino divide the chefs into teams to compete in a mise en place race; the teams must go head to head and create a seven-course progressive meal in which each dish features the same ingredient: the radish.
  • Thu 3/2
  • 10:00AM-11:00AM
  • 44
  • Bravo
  •  
  •  
  • 744
  • Bravo HD

The Feast of Seven Trash Fishes

S14, E04  (First Aired: Dec. 22, 2016)
The chefs tackle a challenge based on the Feast of the Seven Fishes, a traditional seafood-filled dinner, using ``trash fish;'' the chefs serve special guests Gail Simmons, Richard Blais, Hugh Acheson, and Graham Elliot.
  • Thu 3/2
  • 11:00AM-12:00PM
  • 44
  • Bravo
  •  
  •  
  • 744
  • Bravo HD

Smoke 'Em If You Got 'Em

S14, E05  (First Aired: Dec. 29, 2016)
The chefs face a mountain of baking ingredients pointing to a biscuit challenge; barbecue master Rodney Scott tasks the chefs to prepare a whole hog and three side dishes for 150 barbecue lovers, including country music star Darius Rucker.
  • Thu 3/2
  • 12:00PM-1:00PM
  • 44
  • Bravo
  •  
  •  
  • 744
  • Bravo HD

A Southern Legend

S14, E06  (First Aired: Jan. 5, 2017)
The chefs must make healthy, vegetarian versions of traditional comfort foods and are only allowed to grab one item from the pantry at a time; the chefs must create dishes that pay homage to the matriarch of Southern cuisine.
  • Thu 3/2
  • 1:00PM-2:00PM
  • 44
  • Bravo
  •  
  •  
  • 744
  • Bravo HD

Booty

S14, E07  (First Aired: Jan. 12, 2017)
The chefs take up a challenge to cook dishes using ingredients corresponding to their zodiac signs; for a pirate-themed party, the chefs must race through the streets to collect their ingredients on a treasure hunt.
  • Thu 3/2
  • 2:00PM-3:00PM
  • 44
  • Bravo
  •  
  •  
  • 744
  • Bravo HD

Restaurant Wars

S14, E08  (First Aired: Jan. 19, 2017)
The eight remaining chefs divide into two teams to design a restaurant, create a menu and impress the judges and diners; chef Daniel Humm and restaurateur Will Guidara task the teams to take over the same restaurant space on separate nights.
  • Thu 3/2
  • 3:00PM-4:00PM
  • 44
  • Bravo
  •  
  •  
  • 744
  • Bravo HD

For the Kids

S14, E09  (First Aired: Jan. 26, 2017)
Previous winner Michael Voltaggio gives the remaining chefs a blindfolded taste test; the chefs draw inspiration from childhood memories to create dishes for the MUSC Shawn Jenkins Children's Hospital charity gala on Kiawah Island.
  • Thu 3/2
  • 4:00PM-5:00PM
  • 44
  • Bravo
  •  
  •  
  • 744
  • Bravo HD

Shrimp Boats and Hat Ladies

S14, E10  (First Aired: Feb. 2, 2017)
The competitors board a boat with Tom Colicchio, who gives them a lesson in harvesting shrimp; later, the chefs must create a dish with their freshly caught shrimp; the chefs are asked to prepare a brunch for the famed Charleston Hat Ladies.
  • Thu 3/2
  • 5:00PM-6:00PM
  • 44
  • Bravo
  •  
  •  
  • 744
  • Bravo HD

Adiós Charleston, Hello James Beard

S14, E11  (First Aired: Feb. 9, 2017)
The final four chefs cook impromptu dishes while simultaneously instructing mystery partners on how to create the same dish; when the judges compare dishes, the chefs are shocked to discover their secret partners are their visiting family members.
  • Thu 3/2
  • 6:00PM-7:00PM
  • 44
  • Bravo
  •  
  •  
  • 744
  • Bravo HD

Cooking Away in Margaritaville

S14, E12  (First Aired: Feb. 16, 2017)
In Guadalajara, Mexico, the three remaining chefs face off against the winner of ``Last Chance Kitchen;'' the chefs must create a dish using goat, then they are tasked to pair their own cocktail with a dish that incorporates the notes of a margarita.
  • Thu 3/2
  • 7:00PM-8:00PM
  • 44
  • Bravo
  •  
  •  
  • 744
  • Bravo HD

Trial by Fire

S14, E13  (First Aired: Feb. 23, 2017)
In Tulum, Mexico, the remaining chefs are challenged to make a dish showcasing the flavor of the habanero pepper; the chefs must create a dish using ancient Mayan ingredients and tools; the two chefs with the best dishes will compete in the finale.
  • Thu 3/2
  • 8:00PM-9:00PM
  • 44
  • Bravo
  •  
  •  
  • 744
  • Bravo HD

Comida Final

FINALE NEW
S14, E14 
The final two chefs face-off to serve the best meal of their lives; the finalists will cook a four-course progressive meal with the help of three sous chefs, comprised of two eliminated chefs and one from their restaurants back home.
  • Thu 3/2
  • 9:00PM-10:00PM
  • 44
  • Bravo
  •  
  •  
  • 744
  • Bravo HD
  •  
  • 10:00PM-11:00PM
  • 44
  • Bravo
  •  
  •  
  • 744
  • Bravo HD
  • Sat 3/4
  • 7:00AM-8:00AM
  • 44
  • Bravo
  •  
  •  
  • 744
  • Bravo HD