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Pati's Mexican Table
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Cast of 'Pati's Mexican Table'

  • Pati Jinich

Pati's Mexican Table

Chef Pati Jinich introduces authentic Mexican flavors, colors and textures into American kitchens. Each episode features a single Mexican food, ranging from familiar ingredients like vanilla to mysterious grains used by the Aztecs. Season two explores simple and delectable dishes from both Mexico and the United States, including enchiladas in red tomato sauce, and mango and pistachio ice cream. Some of the more-exotic ingredients include cactus paddles, zucchini flowers and guava paste.

Premiere:
Apr 02, 2011
Original Network:
PBS
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    Avg. 4.6 (55 ratings)
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All Upcoming Times for Pati's Mexican Table

Episode Air Date Channel

Alan Goes to College

S05, E12  (First Aired: Nov. 23, 2016)
Simple, inexpensive recipes that college students can make for themselves; a series of simple cooking strategies.
  • Fri 5/26
  • 9:00PM-9:30PM
  • 133
  • WLIWDT2
  • Sat 5/27
  • 3:00AM-3:30AM
  • 133
  • WLIWDT2

Cancun: We Meet Again

S05, E10  (First Aired: Nov. 9, 2016)
Crab House dishes include Alaskan wontons; tuna tartare kibi and cold pork belly salad at Casa de Cristian Morales.
  • Sat 5/27
  • 2:30PM-3:00PM
  • 133
  • WLIWDT2
  • Sun 5/28
  • 3:00AM-3:30AM
  • 133
  • WLIWDT2

Jose Andres Takes Over

S05, E13  (First Aired: Nov. 30, 2016)
Spanish-influenced recipes with guest chef José Andrés.
  • Mon 5/29
  • 9:00PM-9:30PM
  • 133
  • WLIWDT2
  • Tue 5/30
  • 3:00AM-3:30AM
  • 133
  • WLIWDT2

Chachi's Champoton Kitchen

S05, E01  (First Aired: Sep. 7, 2016)
Pollo pibil, a tamale cooked underground; pan de cazon, a version of lasagna made with shark, beans and tomato sauce.
  • Wed 5/31
  • 9:00PM-9:30PM
  • 133
  • WLIWDT2
  • Thu 6/1
  • 3:00AM-3:30AM
  • 133
  • WLIWDT2

Merida -- Exploring With the Locals

S05, E02  (First Aired: Sep. 14, 2016)
Bar snacks in Merida, the capital of Yucatan; family classics include mondongo stew and foreign influences like kibbeh.
  • Fri 6/2
  • 9:00PM-9:30PM
  • 133
  • WLIWDT2
  • Sat 6/3
  • 3:00AM-3:30AM
  • 133
  • WLIWDT2

Backyard Picnic

S04, E13  (First Aired: Jun. 24, 2015)
Chicken, refried beans, plantain and avocado sandwich; potato and poblano rajas salad; mango puff; grapefruit and guava spritzer with agave.
  • Sat 6/3
  • 6:00AM-6:30AM
  • 133
  • WLIWDT2

Summer Evening Party

S04, E04  (First Aired: Apr. 22, 2015)
Cherry tomato jam with red wine and scallions; citrus chicken with carrots and baby potatoes; bell peppers, cucumbers and chickpea salad; vanilla custard.
  • Sat 6/3
  • 11:00AM-11:30AM
  • 133
  • WLIWDT2

Jose Andres Takes Over

S05, E13  (First Aired: Nov. 30, 2016)
Spanish-influenced recipes with guest chef José Andrés.
  • Sat 6/3
  • 2:30PM-3:00PM
  • 133
  • WLIWDT2

Backyard Picnic

S04, E13  (First Aired: Jun. 24, 2015)
Chicken, refried beans, plantain and avocado sandwich; potato and poblano rajas salad; mango puff; grapefruit and guava spritzer with agave.
  • Sat 6/3
  • 6:00PM-6:30PM
  • 133
  • WLIWDT2

Summer Evening Party

S04, E04  (First Aired: Apr. 22, 2015)
Cherry tomato jam with red wine and scallions; citrus chicken with carrots and baby potatoes; bell peppers, cucumbers and chickpea salad; vanilla custard.
  • Sat 6/3
  • 11:00PM-11:30PM
  • 133
  • WLIWDT2

Jose Andres Takes Over

S05, E13  (First Aired: Nov. 30, 2016)
Spanish-influenced recipes with guest chef José Andrés.
  • Sun 6/4
  • 3:00AM-3:30AM
  • 133
  • WLIWDT2

Backyard Picnic

S04, E13  (First Aired: Jun. 24, 2015)
Chicken, refried beans, plantain and avocado sandwich; potato and poblano rajas salad; mango puff; grapefruit and guava spritzer with agave.
  • Sun 6/4
  • 12:00PM-12:30PM
  • 133
  • WLIWDT2

Summer Evening Party

S04, E04  (First Aired: Apr. 22, 2015)
Cherry tomato jam with red wine and scallions; citrus chicken with carrots and baby potatoes; bell peppers, cucumbers and chickpea salad; vanilla custard.
  • Sun 6/4
  • 5:00PM-5:30PM
  • 133
  • WLIWDT2

Celestun -- Coastal Cooking

S05, E03  (First Aired: Sep. 17, 2016)
A visit to the coastal town of Celestun in Merida, Mexico, includes a breakfast featuring fresh seafood, a boat ride to see flamingos, and a cookout on the beach with ceviche and grilled fish.
  • Mon 6/5
  • 9:00PM-9:30PM
  • 133
  • WLIWDT2
  • Tue 6/6
  • 3:00AM-3:30AM
  • 133
  • WLIWDT2

Sunday Family Food

S05, E04  (First Aired: Sep. 28, 2016)
Sunday is a day to celebrate food, dancing and culture; slow cooked pork sandwich; Vaqueria dance; a traditional Sunday family meal.
  • Wed 6/7
  • 9:00PM-9:30PM
  • 133
  • WLIWDT2
  • Thu 6/8
  • 3:00AM-3:30AM
  • 133
  • WLIWDT2