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Martha Stewart's Cooking School
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Cast of 'Martha Stewart's Cooking School'

  • Martha Stewart

Martha Stewart's Cooking School

Martha Stewart offers home cooks a culinary master class which covers everything from roasting and poaching to braising and blanching. In each 30-minute episode, Martha uses her signature step-by-step, how-to teaching process to illustrate classic cooking techniques as well as the basics every cook should know. Lessons include making marinara sauce with four ingredients, butchering a beef tenderloin, cooking chicken breasts in parchment paper and how to determine which meats are good for braising.

Premiere:
Sep 27, 2012
Original Network:
PBS
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    Avg. 4.7 (121 ratings)
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All Upcoming Times for Martha Stewart's Cooking School

Episode Air Date Channel

Poaching

S01, E11  (First Aired: Dec. 13, 2012)
Using poached chicken breast in chicken salad sandwiches and cobb salad; poached salmon steaks; poached eggs.
  • Sun 12/4
  • 8:00PM-8:30PM
  • 133
  • WLIWDT2
  •  
  • 11:30PM-12:00AM
  • 133
  • WLIWDT2
  • Mon 12/5
  • 2:00AM-2:30AM
  • 133
  • WLIWDT2
  •  
  • 5:30AM-6:00AM
  • 133
  • WLIWDT2

Frying

S01, E12  (First Aired: Dec. 20, 2012)
French fries; pan-fried chicken; Japanese tempura vegetables with dipping sauces.
  • Tue 12/6
  • 8:00PM-8:30PM
  • 133
  • WLIWDT2
  •  
  • 11:30PM-12:00AM
  • 133
  • WLIWDT2
  • Wed 12/7
  • 2:00AM-2:30AM
  • 133
  • WLIWDT2
  •  
  • 5:30AM-6:00AM
  • 133
  • WLIWDT2

Pan Searing

S01, E13  (First Aired: Dec. 27, 2012)
Pan-seared scallops with lemon-caper sauce; crisp-skinned salmon filet; pan-seared steak with mustard-cream sauce; Muscovy duck breasts with port wine reduction.
  • Thu 12/8
  • 8:00PM-8:30PM
  • 133
  • WLIWDT2
  •  
  • 11:30PM-12:00AM
  • 133
  • WLIWDT2
  • Fri 12/9
  • 2:00AM-2:30AM
  • 133
  • WLIWDT2
  •  
  • 5:30AM-6:00AM
  • 133
  • WLIWDT2

Perfect Roast

S02, E01  (First Aired: Apr. 4, 2013)
Rib roast; crown roast of pork; stuffed turkey breast; the best cuts for roasting.
  • Sun 12/11
  • 8:00PM-8:30PM
  • 133
  • WLIWDT2
  •  
  • 11:30PM-12:00AM
  • 133
  • WLIWDT2
  • Mon 12/12
  • 2:00AM-2:30AM
  • 133
  • WLIWDT2
  •  
  • 5:30AM-6:00AM
  • 133
  • WLIWDT2

Stewing

S02, E02  (First Aired: Apr. 11, 2013)
The basic elements of making a stew; beef stew; veal stew; coq au vin.
  • Tue 12/13
  • 8:00PM-8:30PM
  • 133
  • WLIWDT2
  •  
  • 11:30PM-12:00AM
  • 133
  • WLIWDT2
  • Wed 12/14
  • 2:00AM-2:30AM
  • 133
  • WLIWDT2
  •  
  • 5:30AM-6:00AM
  • 133
  • WLIWDT2

Soups

S02, E03  (First Aired: Apr. 18, 2013)
Homemade chicken soup; minestrone; veloute.
  • Thu 12/15
  • 8:00PM-8:30PM
  • 133
  • WLIWDT2
  •  
  • 11:30PM-12:00AM
  • 133
  • WLIWDT2
  • Fri 12/16
  • 2:00AM-2:30AM
  • 133
  • WLIWDT2
  •  
  • 5:30AM-6:00AM
  • 133
  • WLIWDT2