The CW is kicking off "Remodeled," which is like "Kitchen Nightmares" and "America's Next Top Model" had a baby. Or something....
Fox's "Kitchen Nightmares" led early prime-time viewing, but as the night wore on ABC and NBC's news magazines "20/20" and "Dateline" picked up viewers, as did "CSI: New York."...
Gordon Ramsay will be back playing fix it at FOX....
Chef Gordon Ramsay hits the road in search of restaurants in crisis, where he steps in and addresses some of the most stressful aspects of running a successful food business. Ramsay and his team redecorate each eatery to give it a fresh new look in hopes of attracting a larger crowd. Ramsay's ultimate goal is to make the restaurants he visits profitable for their struggling owners.
Have you ever noticed that every week the announcer tells us that "this week on Kitchen Nightmares, Gordon faces his biggest challenge yet?" Well, the announcer does (or at least something to that effect). I wouldn't really have called this week a "challenge," just a bunch of semi-incompetents working at a restaurant together.
The more I watch Kitchen Nightmares the more convinced I am that I could own a restaurant. Okay, I probably couldn't, but I am convinced that I could do better than the people at the two restaurants we saw this evening. I don't know where the show finds these people, but it thrills me to watch the incompetence on display weekly.
Running a restaurant might look like a really easy thing to do -- after all, you just hire a cook, get some local teens to wait tables and you're pretty much good to go, right? Yeah, not so much. However, in the cases of both restaurants tonight on Kitchen Nightmares it kind of looked like that's all the owners figured they had to do.
As much as I like Kitchen Nightmares, it probably wasn't a good idea for me to watch the show with a bad case of heartburn, especially when the restaurant in question was an incredibly greasy greasy spoon. And yet, just for you, I did it.
When I first realized that there would be two episodes of Kitchen Nightmares tonight, I was a little worried that the similarities between the two would be overwhelming. In actuality, watching back-to-back episodes served to illustrate how different the show can be. Sure, the restaurants were both disasters and the food was horrific at both places, but one restaurant had owners willing to change and the other not so much.
The way I see it, there are two reasons to watch Kitchen Nightmares, to see Gordon Ramsay yell at people and to see the filthy kitchens. Tonight really didn't feature either. Oh, it featured some yelling, and Ramsay called people and dishes names and yelled a little, but he really did not go after anyone the way I would have liked. I guess you really can't always get what you want.
Charlie's
NEW
S04, E14
Chef Ramsay heads to Charlie's, an Italian bistro in La Verne, Calif., to update the bland and unoriginal menu, lackluster service and old-fashioned decor.
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