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Good Food America

Good Food America

Genre: Travel, Health

Food expert Danny Boome searches for the healthiest and best eateries in America; explores benefits of healthily living and offers new and interesting alternatives.

All Upcoming Times for Good Food America

Episode Air Date Channel

San Antonio's Green Vegetarian; Muzita Bistro in San Diego; Freshmint in Scottsdale, AZ

S02, E11  (First Aired: Dec. 14, 2014)
Healthy creole dishes at Cane and Table; Mu Du Noodles; raw twists on favorites in Pomengranate; Haitian sweet potato bread pudding.
  • Fri 5/26
  • 1:00PM-1:30PM
  • 164
  • ZLIVING

Dr. Field Goods; Beets Cafe; The Lark

S02, E14  (First Aired: Mar. 29, 2015)
Dr. Field Goods in Santa Fe; Beets Cafe in Austin; The Lark in Santa Barbara; vegetable quinoa salad.
  • Fri 5/26
  • 1:30PM-2:00PM
  • 164
  • ZLIVING

Public Market Cafe in Phoenix; The Cove in San Antonio; Dante's Kitchen in New Orleans

(First Aired: Nov. 12, 2015)
Quinoa with poached eggs and basil pesto; banana, pecan and agave topped chickpea pancakes; tilapia tacos.
  • Fri 5/26
  • 2:00PM-2:30PM
  • 164
  • ZLIVING

Olivia in Austin; The Kitchen in Boulder; Pulse Café in Los Angeles

S02, E10  (First Aired: Dec. 11, 2014)
The benefits of simple and local ingredients; grass fed New York strip steak; a unique menu for people with allergies.
  • Fri 5/26
  • 2:30PM-3:00PM
  • 164
  • ZLIVING

Annapurna's in Santa Fe; Peche in New Orleans; Lucky Penny in Santa Barbara

S02, E07  (First Aired: Nov. 30, 2014)
The healing powers of Ayurvedic food; sweet potato-topped vegetarian Shepherd's pie; vegetable samosas.
  • Fri 5/26
  • 3:00PM-3:30PM
  • 164
  • ZLIVING

Farm to Table in Albuquerque; La Jolla's WisknLadle; Plant in Asheville, North Carolina

S03, E07  (First Aired: Nov. 17, 2015)
Lamb braised with lamb tongue and lamb sweetbreads; shallot-potato curry dish; au jus raisin-roasted chicken.
  • Fri 5/26
  • 3:30PM-4:00PM
  • 164
  • ZLIVING

Public Market Cafe in Phoenix; The Cove in San Antonio; Dante's Kitchen in New Orleans

(First Aired: Nov. 12, 2015)
Quinoa with poached eggs and basil pesto; banana, pecan and agave topped chickpea pancakes; tilapia tacos.
  • Thu 6/1
  • 3:00PM-3:30PM
  • 164
  • ZLIVING

Olivia in Austin; The Kitchen in Boulder; Pulse Café in Los Angeles

S02, E10  (First Aired: Dec. 11, 2014)
The benefits of simple and local ingredients; grass fed New York strip steak; a unique menu for people with allergies.
  • Thu 6/1
  • 3:30PM-4:00PM
  • 164
  • ZLIVING

Annapurna's in Santa Fe; Peche in New Orleans; Lucky Penny in Santa Barbara

S02, E07  (First Aired: Nov. 30, 2014)
The healing powers of Ayurvedic food; sweet potato-topped vegetarian Shepherd's pie; vegetable samosas.
  • Thu 6/1
  • 4:00PM-4:30PM
  • 164
  • ZLIVING

Farm to Table in Albuquerque; La Jolla's WisknLadle; Plant in Asheville, North Carolina

S03, E07  (First Aired: Nov. 17, 2015)
Lamb braised with lamb tongue and lamb sweetbreads; shallot-potato curry dish; au jus raisin-roasted chicken.
  • Thu 6/1
  • 4:30PM-5:00PM
  • 164
  • ZLIVING

San Antonio's Green Vegetarian; Muzita Bistro in San Diego; Freshmint in Scottsdale, AZ

S02, E11  (First Aired: Dec. 14, 2014)
Healthy creole dishes at Cane and Table; Mu Du Noodles; raw twists on favorites in Pomengranate; Haitian sweet potato bread pudding.
  • Thu 6/1
  • 5:00PM-5:30PM
  • 164
  • ZLIVING

Dr. Field Goods; Beets Cafe; The Lark

S02, E14  (First Aired: Mar. 29, 2015)
Dr. Field Goods in Santa Fe; Beets Cafe in Austin; The Lark in Santa Barbara; vegetable quinoa salad.
  • Thu 6/1
  • 5:30PM-6:00PM
  • 164
  • ZLIVING

Public Market Cafe in Phoenix; The Cove in San Antonio; Dante's Kitchen in New Orleans

(First Aired: Nov. 12, 2015)
Quinoa with poached eggs and basil pesto; banana, pecan and agave topped chickpea pancakes; tilapia tacos.
  • Sun 6/4
  • 10:00AM-10:30AM
  • 164
  • ZLIVING

Olivia in Austin; The Kitchen in Boulder; Pulse Café in Los Angeles

S02, E10  (First Aired: Dec. 11, 2014)
The benefits of simple and local ingredients; grass fed New York strip steak; a unique menu for people with allergies.
  • Sun 6/4
  • 10:30AM-11:00AM
  • 164
  • ZLIVING

Annapurna's in Santa Fe; Peche in New Orleans; Lucky Penny in Santa Barbara

S02, E07  (First Aired: Nov. 30, 2014)
The healing powers of Ayurvedic food; sweet potato-topped vegetarian Shepherd's pie; vegetable samosas.
  • Sun 6/4
  • 11:00AM-11:30AM
  • 164
  • ZLIVING

Farm to Table in Albuquerque; La Jolla's WisknLadle; Plant in Asheville, North Carolina

S03, E07  (First Aired: Nov. 17, 2015)
Lamb braised with lamb tongue and lamb sweetbreads; shallot-potato curry dish; au jus raisin-roasted chicken.
  • Sun 6/4
  • 11:30AM-12:00PM
  • 164
  • ZLIVING

San Antonio's Green Vegetarian; Muzita Bistro in San Diego; Freshmint in Scottsdale, AZ

S02, E11  (First Aired: Dec. 14, 2014)
Healthy creole dishes at Cane and Table; Mu Du Noodles; raw twists on favorites in Pomengranate; Haitian sweet potato bread pudding.
  • Sun 6/4
  • 12:00PM-12:30PM
  • 164
  • ZLIVING

Dr. Field Goods; Beets Cafe; The Lark

S02, E14  (First Aired: Mar. 29, 2015)
Dr. Field Goods in Santa Fe; Beets Cafe in Austin; The Lark in Santa Barbara; vegetable quinoa salad.
  • Sun 6/4
  • 12:30PM-1:00PM
  • 164
  • ZLIVING