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Food Factory

Cast of 'Food Factory'

  • Colleen Rusholme
  • Todd Schick

Food Factory

Food Network Canada presents this eye-opening series featuring food factories. Each episode offers a behind-the-scenes view of production lines across the country to find out how some of the most-popular food items are really made. Through the ingredients, techniques and required processes, ''Food Factory'' reveals how raw ingredients are turned into everyday eats. In what some call a fascinating world, the manufacturing and technology that is being used in factories simplifies how the country gets its food.

Premiere:
Aug 30, 2012
Original Network:
Food Network Canada
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    Avg. 4.5 (12 ratings)
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All Upcoming Times for Food Factory

Episode Air Date Channel

What a Hunk!

S03, E20  (First Aired: Mar. 7, 2014)
Hunks of peanut-filled nougat are produced; potato pellets become Smart Fries; gummy bears; apple chips can replace potato chips.
  • Mon 6/27
  • 11:00AM-11:30AM
  • 160
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Easy as Pie

S04, E25  (First Aired: Dec. 13, 2014)
Packaged rice; Caesar salad; apple pies; gluten-free multi-grain English muffins.
  • Mon 6/27
  • 11:30AM-12:00PM
  • 160
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  • 781
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Just the Flax

S04, E16  (First Aired: Nov. 8, 2014)
Red velvet cake-flavored ice cream; pumpkin spice granola bars; chocolate spread with almonds; lemon burst cookies.
  • Mon 6/27
  • 12:00PM-12:30PM
  • 160
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  • 781
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Cuckoo for Coconuts

S04, E12  (First Aired: Oct. 25, 2014)
A leading chocolatier produces up to 500,000 bars daily; cashews are used in the Indian treat known as kaju katli; butter and pecan cookies; a healthy smoothie's ingredients include tea, spices and coconut milk.
  • Mon 6/27
  • 12:30PM-1:00PM
  • 160
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  • 781
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Going Crackers

S01, E17  (First Aired: Oct. 25, 2012)
Freezies; parmesan cheese; banana chocolate chip bars; crostinis.
  • Tue 6/28
  • 11:00AM-11:30AM
  • 160
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  • 781
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Pepper Party

S04, E17  (First Aired: Nov. 15, 2014)
Planters salted peanuts are roasted in a giant oven called the Big Daddy; the assembly line that makes 21 million cream-cheese-filled jalapeno peppers every year.
  • Tue 6/28
  • 11:30AM-12:00PM
  • 160
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  • 781
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Come Fly With Me

S01, E15  (First Aired: Oct. 18, 2012)
Bagels; airplane food; Sun Chips; organic vegan carrot cake.
  • Tue 6/28
  • 12:00PM-12:30PM
  • 160
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Let's Talk Tofurkey

S04, E15  (First Aired: Nov. 8, 2014)
It's a wild culinary ride as mountains of raw materials are transformed.
  • Tue 6/28
  • 12:30PM-1:00PM
  • 160
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Spring in Georgia

S02, E06  (First Aired: Apr. 24, 2013)
Frozen yogurt; brie; spring rolls; Sweet Georgia Browns.
  • Tue 6/28
  • 1:00PM-1:30PM
  • 160
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  • 781
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Red Red Vine

(First Aired: Sep. 5, 2015)
Delicious red licorice, rich mayonnaise, spicy sriracha and Turkish börek are turned from raw materials into finished products.
  • Tue 6/28
  • 1:30PM-2:00PM
  • 160
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  • 781
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Six Into Eight

S03, E25  (First Aired: Mar. 21, 2014)
More than 1.5 billion Sixlets candies are produced every year; it takes 40,000 heads of cabbage to make 400,000 cabbage rolls; sweet and salty popcorn puts a twist on an ancient snack; potato skins chips look just like their deli counterparts.
  • Wed 6/29
  • 11:00AM-11:30AM
  • 160
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  • 781
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The Cream of the Crop

S01, E25  (First Aired: Nov. 22, 2012)
Organic milk; chick peas; samosas; mini eclairs.
  • Wed 6/29
  • 11:30AM-12:00PM
  • 160
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Pigging Out

S04, E13  (First Aired: Nov. 1, 2014)
A decadent flavor of ice cream contains chocolate pudding and cookies; blending coconut, spicy ginger and crisp green beans; champagne and strawberry lollipops; truffle pigs filled with peanut butter, raspberry jam and European chocolate.
  • Wed 6/29
  • 12:00PM-12:30PM
  • 160
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  • 781
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Salty and Sweet

S02, E02  (First Aired: Apr. 10, 2013)
Donuts; ice cream; Korean kimchi; kosher salt.
  • Wed 6/29
  • 12:30PM-1:00PM
  • 160
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  • 781
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Holy Pierogy

S01, E13  (First Aired: Oct. 11, 2012)
Cheesecake; pierogies; ice cream sandwiches; marmalade.
  • Thu 6/30
  • 11:00AM-11:30AM
  • 160
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  • 781
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Pipe Dreams

S04, E24  (First Aired: Dec. 6, 2014)
Featuring squeezable yogurt tubes, tomato sauce, fruity chews and tempeh.
  • Thu 6/30
  • 11:30AM-12:00PM
  • 160
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  • 781
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From Argentina With Love

S04, E19  (First Aired: Nov. 22, 2014)
Chicken pad Thai; mints; frozen bananas; a chimichurri recipe.
  • Thu 6/30
  • 12:00PM-12:30PM
  • 160
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  • 781
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Put the Kettle On

S02, E21  (First Aired: Jun. 19, 2013)
Meringue cookies; Mediterranean flatbread; jam-filled oat bars; crinkled potato chips.
  • Thu 6/30
  • 12:30PM-1:00PM
  • 160
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  • 781
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Getting Saucy

S02, E07  (First Aired: May. 1, 2013)
Tootsie Pops; pretzels; tiramisu; ketchup.
  • Tue 7/5
  • 11:00AM-11:30AM
  • 160
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  • 781
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Fancy a Sausage Roll?

S02, E14  (First Aired: May. 22, 2013)
Sausage rolls; Easter treats; lollipops; Korean dumplings.
  • Tue 7/5
  • 11:30AM-12:00PM
  • 160
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  • 781
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Noodling Around

S04, E35  (First Aired: Sep. 19, 2015)
An old-time candy bar; mountains of cannelloni; Vietnamese rice noodles; diced butternut squash.
  • Tue 7/5
  • 12:00PM-12:30PM
  • 160
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  • 781
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Thirst Quencher

S03, E24  (First Aired: Mar. 21, 2014)
A look at how some foods are made in food factories including fat-free Greek yogurt, butter cream, and Swiss roll cakes.
  • Tue 7/5
  • 12:30PM-1:00PM
  • 160
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  • 781
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Snack Odyssey

(First Aired: Sep. 26, 2015)
Handmade exotic truffles; eco-friendly coffee pods; vegetable dumplings; Moon Cheese.
  • Tue 7/5
  • 2:00PM-2:30PM
  • 160
  • FYISD
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  • 781
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Red Hot Delight

S04, E26  (First Aired: Dec. 13, 2014)
Hot sauce; Shredded Wheat; coffee-chocolate bars; hard-boiled eggs.
  • Tue 7/5
  • 2:30PM-3:00PM
  • 160
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  • 781
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Colourful Candy

S02, E11  (First Aired: May. 15, 2013)
Mike and Ikes; Turkish Taffy; Arizona iced green tea; shredded cheese.
  • Wed 7/6
  • 11:00AM-11:30AM
  • 160
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  • 781
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Liquid Gold

S04, E36  (First Aired: Sep. 19, 2015)
Maple syrup; Almond Roca butter toffee popcorn; Turkish delight; apples that taste like grapes.
  • Wed 7/6
  • 11:30AM-12:00PM
  • 160
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  • 781
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My Cup Runneth Over

S04, E11  (First Aired: Oct. 25, 2014)
Peanut butter cups; roasted vegetable souffles; almond cookie recipe.
  • Wed 7/6
  • 12:00PM-12:30PM
  • 160
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  • 781
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Shaken Not Stirred

S04, E02  (First Aired: Sep. 20, 2014)
A look at the process of making ready-to-blend fruit smoothies, turning raw organic cocoa beans into chocolate bars, making delicious paneer, the most popular cheese in southeast Asia, and the family story behind wasabi.
  • Wed 7/6
  • 12:30PM-1:00PM
  • 160
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  • 781
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A Taste of Japan

S03, E19  (First Aired: Feb. 28, 2014)
Micro-brewed root beer; miniature cakes hand-dipped in dark chocolate; tamari soy sauce; kosher matzo bread.
  • Wed 7/6
  • 1:00PM-1:30PM
  • 160
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  • 781
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Pop Goes the Cake

S04, E01  (First Aired: Sep. 20, 2014)
The tantalizing secrets of the ice cream served like a cake, tangy tartar sauce, a machine called the ``encruster'' that makes a single batch of 2,700 bite-size cake pops and Dead Sea salted artisanal almonds.
  • Wed 7/6
  • 1:30PM-2:00PM
  • 160
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  • 781
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Over the Rainbow

S02, E20  (First Aired: Jun. 12, 2013)
Rainbow marshmallow squares; wasabi; meatless sausages; mini chocolate croissants.
  • Thu 7/7
  • 11:00AM-11:30AM
  • 160
  • FYISD
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  • 781
  • FYIHD

A Chocolate Orange

S03, E11  (First Aired: Jan. 31, 2014)
Chicken Bones candy; pastel de nata egg tart pastries; garlic cloves; creating break-apart chocolate oranges.
  • Thu 7/7
  • 11:30AM-12:00PM
  • 160
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  • 781
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Green With Envy

S04, E10  (First Aired: Oct. 18, 2014)
Tutti-frutti candies; spinach potato latkes; gluten-free shirataki noodles; guilt-free crisps with pinto beans and vegetables.
  • Thu 7/7
  • 12:00PM-12:30PM
  • 160
  • FYISD
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  • 781
  • FYIHD

Everyday is Sundae

S04, E05  (First Aired: Oct. 4, 2014)
Behind the scenes look at strawberry shortcake ice cream, delectable tacitos are hand-rolled by the hundreds, marshmallow-making is a race against time, and broccoli slaw that is washed twice before hitting the spin cycle.
  • Thu 7/7
  • 12:30PM-1:00PM
  • 160
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  • 781
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Lights, Camera, Popcorn

S04, E07  (First Aired: Oct. 11, 2014)
Tortilla chips; bite-size coffee cakes; vegan mint double chocolate cookies; microwaveable popcorn.
  • Thu 7/7
  • 1:00PM-1:30PM
  • 160
  • FYISD
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  • 781
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Working for Peanuts

S04, E21  (First Aired: Nov. 29, 2014)
The manufacturing of Skippy peanut butter, eggplant Parmesan, Wonderful pistachios and chocolate bars filled with tortilla chips and candy.
  • Thu 7/7
  • 1:30PM-2:00PM
  • 160
  • FYISD
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  • 781
  • FYIHD

In the Hot House

S01, E26  (First Aired: Nov. 22, 2012)
Tomatoes; muffins; candy; gnocchi.
  • Sat 7/9
  • 9:30AM-10:00AM
  • 160
  • FYISD
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  • 781
  • FYIHD