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Diners, Drive-Ins and Dives
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More Diners, Drive-Ins and Dives Pictures

Cast of 'Diners, Drive-Ins and Dives'

  • Guy Fieri

Diners, Drive-Ins and Dives

With roadside diners, vintage drive-ins and out-of-the-way ``dives'' enjoying a resurgence of hipness among foodies, host Guy Fieri travels across America in search of some of the best ``greasy spoon'' eateries. The restaurants that Guy visits are usually well-known among locals and other people in the region. While at each location, Fieri talks to the staff as well as the customers to get their thoughts on the food. Many episodes feature eateries that are connected by a common thread, such as burgers or comfort foods.

Premiere:
Apr 23, 2007
Original Network:
Food Network
  • Rate this show:
    2.2 / 5.0
    Avg. 2.2 (2,516 ratings)
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All Upcoming Times for Diners, Drive-Ins and Dives

Episode Air Date Channel

Under the Hood

S17, E05  (First Aired: May. 18, 2013)
Never seen before footage of Diners, Drive-Ins and Dives.
  • Sat 1/21
  • 5:00PM-6:00PM
  • 66
  • Food
  •  
  •  
  • 766
  • Food HD

Big Food, Small Towns

S25, E09  (First Aired: Oct. 14, 2016)
Guy visits a butchery for loaded burgers and scratch-made corn dogs; a multi-generational diner makes mile-high meatloaf and an apple pie French toast; a 1700s inn turned gastropub serves a tomato twist on burgers and a funky spin on disco fries.
  • Sat 1/21
  • 6:00PM-6:30PM
  • 66
  • Food
  •  
  •  
  • 766
  • Food HD

Late Night Legends

S19, E09  (First Aired: Mar. 21, 2014)
Restaurants serving outrageous food well into the midnight hour, like polka and pierogi at Nye's Polonaise Room and the triple decker duck at Tattooed Moose.
  • Sat 1/21
  • 7:00PM-8:00PM
  • 66
  • Food
  •  
  •  
  • 766
  • Food HD

Great Gear

S24, E13  (First Aired: Jun. 17, 2016)
Guy Fieri grabs grub cooked up with some great gear; in San Francisco, lamb and pork biscuits cooked in indoor smokers; in Stockton, Calif., ravioli made on a century-old machine; in Maui, Hawaii, a mobile pizza oven.
  • Sat 1/21
  • 8:00PM-8:30PM
  • 66
  • Food
  •  
  •  
  • 766
  • Food HD

Smoked, Grilled and Fried

S24, E10  (First Aired: May. 27, 2016)
In Miami, wild boar sausage and house-cured bacon; in Modesto, Calif., tacos and a sweet and savory waffle; in Stockton, Calif., an ex-NFL player slinging wings that score with the sauce.
  • Sat 1/21
  • 8:30PM-9:00PM
  • 66
  • Food
  •  
  •  
  • 766
  • Food HD

World Class Flavor

(First Aired: Dec. 16, 2016)
Guy Fieri tries classic Greek, pierogis, and real Belgian waffles made European-style; Puerto Rican mofongo; curry goat from Trinidad; seafood specialties from El Salvador; Jamaican ox and pig tails.
  • Sat 1/21
  • 9:00PM-10:00PM
  • 66
  • Food
  •  
  •  
  • 766
  • Food HD

Dynamite Desserts

(First Aired: Dec. 25, 2016)
Guy Fieri goes coast to coast trying everything from pies, to pudding and rolls to frozen dishes to find the country's most dynamite desserts.
  • Sat 1/21
  • 10:00PM-11:00PM
  • 66
  • Food
  •  
  •  
  • 766
  • Food HD

Pizza Party

(First Aired: May. 27, 2016)
Guy is seeking out the ultimate pizza party all over the nation; classic Italian in Anaheim, Calif.; elk sausage in Idaho; Kansas City, Mo. curry; Mediterranean in Arizona; a monster pie in Denver; funky chicken in Jackson, Wyo.
  • Sat 1/21
  • 11:00PM-12:00AM
  • 66
  • Food
  •  
  •  
  • 766
  • Food HD

World Class Flavor

(First Aired: Dec. 16, 2016)
Guy Fieri tries classic Greek, pierogis, and real Belgian waffles made European-style; Puerto Rican mofongo; curry goat from Trinidad; seafood specialties from El Salvador; Jamaican ox and pig tails.
  • Sun 1/22
  • 12:00AM-1:00AM
  • 66
  • Food
  •  
  •  
  • 766
  • Food HD

Dynamite Desserts

(First Aired: Dec. 25, 2016)
Guy Fieri goes coast to coast trying everything from pies, to pudding and rolls to frozen dishes to find the country's most dynamite desserts.
  • Sun 1/22
  • 1:00AM-2:00AM
  • 66
  • Food
  •  
  •  
  • 766
  • Food HD

Pizza Party

(First Aired: May. 27, 2016)
Guy is seeking out the ultimate pizza party all over the nation; classic Italian in Anaheim, Calif.; elk sausage in Idaho; Kansas City, Mo. curry; Mediterranean in Arizona; a monster pie in Denver; funky chicken in Jackson, Wyo.
  • Sun 1/22
  • 2:00AM-3:00AM
  • 66
  • Food
  •  
  •  
  • 766
  • Food HD

Great Gear

S24, E13  (First Aired: Jun. 17, 2016)
Guy Fieri grabs grub cooked up with some great gear; in San Francisco, lamb and pork biscuits cooked in indoor smokers; in Stockton, Calif., ravioli made on a century-old machine; in Maui, Hawaii, a mobile pizza oven.
  • Sun 1/22
  • 3:00AM-3:30AM
  • 66
  • Food
  •  
  •  
  • 766
  • Food HD

Smoked, Grilled and Fried

S24, E10  (First Aired: May. 27, 2016)
In Miami, wild boar sausage and house-cured bacon; in Modesto, Calif., tacos and a sweet and savory waffle; in Stockton, Calif., an ex-NFL player slinging wings that score with the sauce.
  • Sun 1/22
  • 3:30AM-4:00AM
  • 66
  • Food
  •  
  •  
  • 766
  • Food HD

World Class Flavor

(First Aired: Dec. 16, 2016)
Guy Fieri tries classic Greek, pierogis, and real Belgian waffles made European-style; Puerto Rican mofongo; curry goat from Trinidad; seafood specialties from El Salvador; Jamaican ox and pig tails.
  • Sun 1/22
  • 2:00PM-3:00PM
  • 66
  • Food
  •  
  •  
  • 766
  • Food HD

Dynamite Desserts

(First Aired: Dec. 25, 2016)
Guy Fieri goes coast to coast trying everything from pies, to pudding and rolls to frozen dishes to find the country's most dynamite desserts.
  • Sun 1/22
  • 3:00PM-4:00PM
  • 66
  • Food
  •  
  •  
  • 766
  • Food HD

Best of New York

S18, E07  (First Aired: Nov. 11, 2013)
The best bites in the Big Apple including Italian at John's of 12th Street, Jewish favorites at Ben's Deli, and classic New York sandwiches at Defonte's.
  • Mon 1/23
  • 2:00PM-3:00PM
  • 66
  • Food
  •  
  •  
  • 766
  • Food HD

Crazy for Chicken

S19, E11  (First Aired: Apr. 18, 2014)
Garlic chicken at Opal Thai Food; stuffed Native American-style tacos at Tocabe.
  • Mon 1/23
  • 3:00PM-4:00PM
  • 66
  • Food
  •  
  •  
  • 766
  • Food HD

Food Truckapalooza

(First Aired: Feb. 22, 2015)
Guy pulls up to some of the tastiest food trucks out there, including burgers in Key West, Fla., chilaquiles in California, tacos in Hawaii and fresh catches in Canada.
  • Mon 1/23
  • 4:00PM-5:00PM
  • 66
  • Food
  •  
  •  
  • 766
  • Food HD

Kings and Queens of `cue

S17, E07  (First Aired: May. 27, 2013)
In Compton, Calif., ribs and collard greens; in Denver, pie with beer-braised brisket; in Philadelphia, pork belly sandwiches.
  • Mon 1/23
  • 5:00PM-5:30PM
  • 66
  • Food
  •  
  •  
  • 766
  • Food HD

Burgers, Buns and Bagels

S25, E08  (First Aired: Oct. 7, 2016)
Guy visits an amped-up deli serving up lamb burgers and ribs; a Koreatown favorite loads up Asian buns and a unique bacon-corn bar dish; a world-class bagel shop spices up their specialty and tops things off with Jersey's famous pork roll.
  • Mon 1/23
  • 10:00PM-10:30PM
  • 66
  • Food
  •  
  •  
  • 766
  • Food HD

Mega Mouthfuls

S26, E03  (First Aired: Jan. 20, 2017)
An Italian market in Robbinsville, N.J., serves prosciutto bread and multi-meat ``boss of the sauce''; a seafood spot piles its specialties atop waffles in Louisville, Ky.; a barbecue food truck serves a fully loaded ``shabamwich'' in Portland, Ore.
  • Mon 1/23
  • 10:30PM-11:00PM
  • 66
  • Food
  •  
  •  
  • 766
  • Food HD

Carnivore Creations

S25, E13  (First Aired: Dec. 23, 2016)
A butchery with porchetta and a unique style of prosciutto in Portland, Ore.; In Louisville, Ky., a barbecue place serves wings and ribs; a cafe with steak sandwiches and chicken paninis in Hamilton, N.J.
  • Mon 1/23
  • 11:30PM-12:00AM
  • 66
  • Food
  •  
  •  
  • 766
  • Food HD

Burgers, Buns and Bagels

S25, E08  (First Aired: Oct. 7, 2016)
Guy visits an amped-up deli serving up lamb burgers and ribs; a Koreatown favorite loads up Asian buns and a unique bacon-corn bar dish; a world-class bagel shop spices up their specialty and tops things off with Jersey's famous pork roll.
  • Tue 1/24
  • 1:00AM-1:30AM
  • 66
  • Food
  •  
  •  
  • 766
  • Food HD

Mega Mouthfuls

S26, E03  (First Aired: Jan. 20, 2017)
An Italian market in Robbinsville, N.J., serves prosciutto bread and multi-meat ``boss of the sauce''; a seafood spot piles its specialties atop waffles in Louisville, Ky.; a barbecue food truck serves a fully loaded ``shabamwich'' in Portland, Ore.
  • Tue 1/24
  • 1:30AM-2:00AM
  • 66
  • Food
  •  
  •  
  • 766
  • Food HD

Carnivore Creations

S25, E13  (First Aired: Dec. 23, 2016)
A butchery with porchetta and a unique style of prosciutto in Portland, Ore.; In Louisville, Ky., a barbecue place serves wings and ribs; a cafe with steak sandwiches and chicken paninis in Hamilton, N.J.
  • Tue 1/24
  • 2:30AM-3:00AM
  • 66
  • Food
  •  
  •  
  • 766
  • Food HD

That's Fresh

S17, E14  (First Aired: Aug. 19, 2013)
In San Francisco, a totally gluten-free menu of Venezuelan standbys like arepas and empanadas; in Portland, homemade meats like Italian red wine dry cured salami and roasted garlic and rosemary bologna.
  • Fri 1/27
  • 7:00PM-7:30PM
  • 66
  • Food
  •  
  •  
  • 766
  • Food HD

Family Time

S18, E17  (First Aired: Dec. 23, 2013)
In Nashville, a gourmet food truck with unique versions of grilled cheese; in the Sylvan Park area of Nashville, a Italian spot with namesake lasagna and lamb shanks; in Kansas City, Mo., chili pepper wontons and firebird chicken.
  • Fri 1/27
  • 7:30PM-8:00PM
  • 66
  • Food
  •  
  •  
  • 766
  • Food HD

Creole, Cold Cuts and Crepes

S25, E03  (First Aired: Jul. 15, 2016)
In Los Angeles, gumbo and etouffee; in Minneapolis, sandwiches stacked with vegan turkey, vegan cheese and Italian meat-free meats; in Maui, Hawaii, ramen and Vietnamese crepes.
  • Fri 1/27
  • 8:30PM-9:00PM
  • 66
  • Food
  •  
  •  
  • 766
  • Food HD

Deep-Fried Favorites

NEW
Guy Fieri digs into deep-fried favorites from surf to turf and from appetizers to the main entrees.
  • Fri 1/27
  • 9:00PM-10:00PM
  • 66
  • Food
  •  
  •  
  • 766
  • Food HD

Name That Kitchen

S23, E06  (First Aired: Sep. 11, 2015)
In Fort Collins, Colo., gangster green chili and mile-high burgers; in Falmouth, Mass., perfect pickle chips and a savory scone sandwich; and just outside of Falmouth, local soft shell crab and hearty kale soup.
  • Fri 1/27
  • 10:00PM-10:30PM
  • 66
  • Food
  •  
  •  
  • 766
  • Food HD

Asia, Africa and India

S25, E02  (First Aired: Jul. 8, 2016)
In Los Angeles, house-made hot dogs and pork adobo piled onto grilled cheese; in San Francisco, chicken jambalaya; in Minneapolis, tikka masala and naan.
  • Fri 1/27
  • 10:30PM-11:00PM
  • 66
  • Food
  •  
  •  
  • 766
  • Food HD

Guy's Hometown Tour

S19, E01  (First Aired: Feb. 7, 2014)
Guy tours his hometown of Ferndale, Calif., from a generations-old apple orchard, to an artisan cheese maker.
  • Fri 1/27
  • 11:00PM-12:00AM
  • 66
  • Food
  •  
  •  
  • 766
  • Food HD

Deep-Fried Favorites

(First Aired: Jan. 27, 2017)
Guy Fieri digs into deep-fried favorites from surf to turf and from appetizers to the main entrees.
  • Sat 1/28
  • 12:00AM-1:00AM
  • 66
  • Food
  •  
  •  
  • 766
  • Food HD

Name That Kitchen

S23, E06  (First Aired: Sep. 11, 2015)
In Fort Collins, Colo., gangster green chili and mile-high burgers; in Falmouth, Mass., perfect pickle chips and a savory scone sandwich; and just outside of Falmouth, local soft shell crab and hearty kale soup.
  • Sat 1/28
  • 1:00AM-1:30AM
  • 66
  • Food
  •  
  •  
  • 766
  • Food HD

Asia, Africa and India

S25, E02  (First Aired: Jul. 8, 2016)
In Los Angeles, house-made hot dogs and pork adobo piled onto grilled cheese; in San Francisco, chicken jambalaya; in Minneapolis, tikka masala and naan.
  • Sat 1/28
  • 1:30AM-2:00AM
  • 66
  • Food
  •  
  •  
  • 766
  • Food HD

Guy's Hometown Tour

S19, E01  (First Aired: Feb. 7, 2014)
Guy tours his hometown of Ferndale, Calif., from a generations-old apple orchard, to an artisan cheese maker.
  • Sat 1/28
  • 2:00AM-3:00AM
  • 66
  • Food
  •  
  •  
  • 766
  • Food HD

Creole, Cold Cuts and Crepes

S25, E03  (First Aired: Jul. 15, 2016)
In Los Angeles, gumbo and etouffee; in Minneapolis, sandwiches stacked with vegan turkey, vegan cheese and Italian meat-free meats; in Maui, Hawaii, ramen and Vietnamese crepes.
  • Sat 1/28
  • 3:30AM-4:00AM
  • 66
  • Food
  •  
  •  
  • 766
  • Food HD

Deep-Fried Favorites

(First Aired: Jan. 27, 2017)
Guy Fieri digs into deep-fried favorites from surf to turf and from appetizers to the main entrees.
  • Mon 1/30
  • 10:00PM-11:00PM
  • 66
  • Food
  •  
  •  
  • 766
  • Food HD

Creole, Cold Cuts and Crepes

S25, E03  (First Aired: Jul. 15, 2016)
In Los Angeles, gumbo and etouffee; in Minneapolis, sandwiches stacked with vegan turkey, vegan cheese and Italian meat-free meats; in Maui, Hawaii, ramen and Vietnamese crepes.
  • Mon 1/30
  • 11:30PM-12:00AM
  • 66
  • Food
  •  
  •  
  • 766
  • Food HD

Deep-Fried Favorites

(First Aired: Jan. 27, 2017)
Guy Fieri digs into deep-fried favorites from surf to turf and from appetizers to the main entrees.
  • Tue 1/31
  • 1:00AM-2:00AM
  • 66
  • Food
  •  
  •  
  • 766
  • Food HD

Creole, Cold Cuts and Crepes

S25, E03  (First Aired: Jul. 15, 2016)
In Los Angeles, gumbo and etouffee; in Minneapolis, sandwiches stacked with vegan turkey, vegan cheese and Italian meat-free meats; in Maui, Hawaii, ramen and Vietnamese crepes.
  • Tue 1/31
  • 2:30AM-3:00AM
  • 66
  • Food
  •  
  •  
  • 766
  • Food HD

Diners A-Plenty

S01, E11  (First Aired: Jul. 23, 2007)
Kelly's Diner in Somerville, Mass.; The Bay Way Diner in Linden, N.J.; Beacon Drive-In in Spartanburg, S.C.
  • Fri 2/3
  • 2:00PM-2:30PM
  • 66
  • Food
  •  
  •  
  • 766
  • Food HD

American Cookin'

S01, E12  (First Aired: Jul. 30, 2007)
Classic American food.
  • Fri 2/3
  • 2:30PM-3:00PM
  • 66
  • Food
  •  
  •  
  • 766
  • Food HD

Burgers, Rings and Fries

S02, E12  (First Aired: Jan. 21, 2008)
Ground steak burgers in San Francisco; stuffed burgers in Minnesota's Twin Cities; vinegar-blanched, hand-cut fries.
  • Fri 2/3
  • 3:00PM-3:30PM
  • 66
  • Food
  •  
  •  
  • 766
  • Food HD

Regional Favorites

S03, E03  (First Aired: Mar. 24, 2008)
Guy travels from coast to coast in search of regional specialties.
  • Fri 2/3
  • 3:30PM-4:00PM
  • 66
  • Food
  •  
  •  
  • 766
  • Food HD

Viewer's Choice

S02, E05  (First Aired: Oct. 29, 2007)
Viewer suggestions for the best diners and drive-ins.
  • Fri 2/3
  • 4:00PM-4:30PM
  • 66
  • Food
  •  
  •  
  • 766
  • Food HD

Comfort Food

S03, E10  (First Aired: Jun. 15, 2008)
Guy travels to Maryland, Texas and West Virginia to sample different comfort foods.
  • Fri 2/3
  • 4:30PM-5:00PM
  • 66
  • Food
  •  
  •  
  • 766
  • Food HD

Brain Freeze

S04, E05  (First Aired: Aug. 11, 2008)
Original waffle cones in Norfolk, Va.; Italian gelato at an Arizona creamery; sundaes in New Orleans.
  • Fri 2/3
  • 5:00PM-5:30PM
  • 66
  • Food
  •  
  •  
  • 766
  • Food HD

Traditional Dishes

S04, E12  (First Aired: Nov. 3, 2008)
Guy rolls in for classic meals in Maryland, Tennessee and Minnesota.
  • Fri 2/3
  • 5:30PM-6:00PM
  • 66
  • Food
  •  
  •  
  • 766
  • Food HD

Bar Food and Bon Bons

S12, E01  (First Aired: May. 9, 2011)
Slow-roasted lamb ribs with tzatziki; meatball slider; tomato bonbons.
  • Fri 2/3
  • 6:00PM-6:30PM
  • 66
  • Food
  •  
  •  
  • 766
  • Food HD

Pizza, Pancakes & Pork

S12, E12  (First Aired: Nov. 7, 2011)
Pizza with homemade toppings; crepe-filled lasagna; orange glazed pancakes.
  • Fri 2/3
  • 6:30PM-7:00PM
  • 66
  • Food
  •  
  •  
  • 766
  • Food HD

Globetrottin'

S09, E03  (First Aired: May. 10, 2010)
International flavors found in the U.S.
  • Fri 2/3
  • 7:00PM-7:30PM
  • 66
  • Food
  •  
  •  
  • 766
  • Food HD

Outside the Box

S13, E13  (First Aired: Mar. 5, 2012)
Savory soups; secrets of the square pizza; turkey fritters.
  • Fri 2/3
  • 7:30PM-8:00PM
  • 66
  • Food
  •  
  •  
  • 766
  • Food HD

Small Town Standouts

S21, E05  (First Aired: Oct. 3, 2014)
In Parkland, Wis., sandwiches stuffed with brisket and pork belly; in Jackson, Wyo., Asian bison bowl and Thai curry soup; in Lancaster, Ore., a monster burger and a unique twist on pizza.
  • Fri 2/3
  • 8:30PM-9:00PM
  • 66
  • Food
  •  
  •  
  • 766
  • Food HD

Soakin' up Maui

S25, E01  (First Aired: Jul. 1, 2016)
Guy Fieri heads out on a culinary tour of Maui, Hawaii, with his buddy, chef Reno Henriques; the tour includes loco moco, kalbi ribs, St. Louis-style ribs, burnt ends and a food truck dishing out the freshest catch.
  • Fri 2/3
  • 9:00PM-9:30PM
  • 66
  • Food
  •  
  •  
  • 766
  • Food HD

From Biscuits to Brisket

S23, E04  (First Aired: Aug. 7, 2015)
In Atlanta, righteous chicken and biscuits and house-cured lox; across town, brisket burger and chicken-fried ribs; in Fort Collins, Colo., vegetarian specialties like tomatillo and chickpea pizza and a savory cauliflower steak.
  • Fri 2/3
  • 9:30PM-10:00PM
  • 66
  • Food
  •  
  •  
  • 766
  • Food HD

By Hand and by Fork

S23, E08  (First Aired: Sep. 25, 2015)
In Denver, beef empanadas and a veggie tarta specialty; in Bayport, Minn., brisket sandwiches and pulled pork; in Falmouth, Mass., Tex-Mex breakfast and a loaded chicken sandwich.
  • Fri 2/3
  • 10:00PM-10:30PM
  • 66
  • Food
  •  
  •  
  • 766
  • Food HD

Old School Joints

S21, E07  (First Aired: Oct. 31, 2014)
In Duluth, an Italian market/restaurant serves up a homemade lasagna and muffaletta; In Eugene, Ore., the stop is an all-vegan spot serving up a tofu sammy and frozen peanut butter pie; In Delta, Wis., a retro diner serves up a special pancake.
  • Fri 2/3
  • 10:30PM-11:00PM
  • 66
  • Food
  •  
  •  
  • 766
  • Food HD

All Things New York

S19, E03  (First Aired: Feb. 14, 2014)
A Bronx-bred pizza maker brings Neapolitan-style pies to northern California; in Queens, N.Y., a filmmaker turned chef makes spicy atomic fireballs; in New York's Lower East Side, seasonal sammies.
  • Fri 2/3
  • 11:00PM-11:30PM
  • 66
  • Food
  •  
  •  
  • 766
  • Food HD

Griddles and Vittles

S22, E12  (First Aired: May. 29, 2015)
In Los Angeles, a food court gem grilling up homemade chorizo and a Yucatan turkey special; in Las Vegas, two funky joints firing up the grill and slinging dishes.
  • Fri 2/3
  • 11:30PM-12:00AM
  • 66
  • Food
  •  
  •  
  • 766
  • Food HD

Soakin' up Maui

S25, E01  (First Aired: Jul. 1, 2016)
Guy Fieri heads out on a culinary tour of Maui, Hawaii, with his buddy, chef Reno Henriques; the tour includes loco moco, kalbi ribs, St. Louis-style ribs, burnt ends and a food truck dishing out the freshest catch.
  • Sat 2/4
  • 12:00AM-12:30AM
  • 66
  • Food
  •  
  •  
  • 766
  • Food HD

From Biscuits to Brisket

S23, E04  (First Aired: Aug. 7, 2015)
In Atlanta, righteous chicken and biscuits and house-cured lox; across town, brisket burger and chicken-fried ribs; in Fort Collins, Colo., vegetarian specialties like tomatillo and chickpea pizza and a savory cauliflower steak.
  • Sat 2/4
  • 12:30AM-1:00AM
  • 66
  • Food
  •  
  •  
  • 766
  • Food HD

By Hand and by Fork

S23, E08  (First Aired: Sep. 25, 2015)
In Denver, beef empanadas and a veggie tarta specialty; in Bayport, Minn., brisket sandwiches and pulled pork; in Falmouth, Mass., Tex-Mex breakfast and a loaded chicken sandwich.
  • Sat 2/4
  • 1:00AM-1:30AM
  • 66
  • Food
  •  
  •  
  • 766
  • Food HD

Old School Joints

S21, E07  (First Aired: Oct. 31, 2014)
In Duluth, an Italian market/restaurant serves up a homemade lasagna and muffaletta; In Eugene, Ore., the stop is an all-vegan spot serving up a tofu sammy and frozen peanut butter pie; In Delta, Wis., a retro diner serves up a special pancake.
  • Sat 2/4
  • 1:30AM-2:00AM
  • 66
  • Food
  •  
  •  
  • 766
  • Food HD

All Things New York

S19, E03  (First Aired: Feb. 14, 2014)
A Bronx-bred pizza maker brings Neapolitan-style pies to northern California; in Queens, N.Y., a filmmaker turned chef makes spicy atomic fireballs; in New York's Lower East Side, seasonal sammies.
  • Sat 2/4
  • 2:00AM-2:30AM
  • 66
  • Food
  •  
  •  
  • 766
  • Food HD

Griddles and Vittles

S22, E12  (First Aired: May. 29, 2015)
In Los Angeles, a food court gem grilling up homemade chorizo and a Yucatan turkey special; in Las Vegas, two funky joints firing up the grill and slinging dishes.
  • Sat 2/4
  • 2:30AM-3:00AM
  • 66
  • Food
  •  
  •  
  • 766
  • Food HD

Small Town Standouts

S21, E05  (First Aired: Oct. 3, 2014)
In Parkland, Wis., sandwiches stuffed with brisket and pork belly; in Jackson, Wyo., Asian bison bowl and Thai curry soup; in Lancaster, Ore., a monster burger and a unique twist on pizza.
  • Sat 2/4
  • 3:30AM-4:00AM
  • 66
  • Food
  •  
  •  
  • 766
  • Food HD

Carnivore Creations

S25, E13  (First Aired: Dec. 23, 2016)
A butchery with porchetta and a unique style of prosciutto in Portland, Ore.; In Louisville, Ky., a barbecue place serves wings and ribs; a cafe with steak sandwiches and chicken paninis in Hamilton, N.J.
  • Sat 2/4
  • 3:00PM-3:30PM
  • 66
  • Food
  •  
  •  
  • 766
  • Food HD

Chew and Brew

S25, E04  (First Aired: Aug. 5, 2016)
In Minneapolis, a brewery cooks up dishes like righteous pulled pork and a killer brisket sandwich; in Miami, southern favorites like hen and dumplings and a lamb belly BLT; in Los Angeles, a mega-meat pizza and wild boar gnocchi.
  • Sat 2/4
  • 3:30PM-4:00PM
  • 66
  • Food
  •  
  •  
  • 766
  • Food HD