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Diners, Drive-Ins and Dives

With roadside diners, vintage drive-ins and out-of-the-way ``dives'' enjoying a resurgence of hipness among foodies, host Guy Fieri travels across America in search of some of the best ``greasy spoon'' eateries. The restaurants that Guy visits are usually well-known among locals and other people in the region. While at each location, Fieri talks to the staff as well as the customers to get their thoughts on the food. Many episodes feature eateries that are connected by a common thread, such as burgers or comfort foods.

Premiere:
Apr 23, 2007
Original Network:
Food Network
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All Upcoming Times for Diners, Drive-Ins and Dives

Episode Air Date Channel

Better Than Ever

S04, E08  (First Aired: Sep. 22, 2008)
Longtime local favorites, including an eight-decades-old Alabama spot for soft shell crab.
  • Fri 8/18
  • 3:00PM-3:30PM
  • Food

Cookin' It Old School

S04, E10  (First Aired: Oct. 6, 2008)
Guy discovers restaurants that put a piece of history on the table.
  • Fri 8/18
  • 3:30PM-4:00PM
  • Food

Traditional Dishes

S04, E12  (First Aired: Nov. 3, 2008)
Guy rolls in for classic meals in Maryland, Tennessee and Minnesota.
  • Fri 8/18
  • 4:00PM-4:30PM
  • Food

Family Favorites

S05, E13  (First Aired: Mar. 23, 2009)
Sauerbraten from a German restaurant in Arizona; lamb shanks in California; classics in Texas.
  • Fri 8/18
  • 4:30PM-5:00PM
  • Food

Home and Away

S08, E07  (First Aired: Feb. 1, 2010)
Sauteed rib-eye with french fries; beef heart; fresh bread; schnitzel.
  • Fri 8/18
  • 5:00PM-5:30PM
  • Food

Farm to Table

S09, E10  (First Aired: Jun. 28, 2010)
Sandwich joint; homemade bread; Cajun coastal favorites.
  • Fri 8/18
  • 5:30PM-6:00PM
  • Food

Twists and Traditions

S08, E11  (First Aired: Mar. 22, 2010)
Guy finds places that serve old-school classics with a twist.
  • Fri 8/18
  • 6:00PM-6:30PM
  • Food

Fresh and Funky

S08, E12  (First Aired: Mar. 29, 2010)
Fresh and different food.
  • Fri 8/18
  • 6:30PM-7:00PM
  • Food

Diners Times Three

S07, E12  (First Aired: Nov. 9, 2009)
Guy heads to diners in California, Massachusetts and Oklahoma.
  • Fri 8/18
  • 7:00PM-7:30PM
  • Food

Signature Twists

S11, E12  (First Aired: Apr. 4, 2011)
BLT with homemade bacon; jambalaya and green bean casserole; wood-fired pizza.
  • Fri 8/18
  • 7:30PM-8:00PM
  • Food

Eurocentric

S16, E09  (First Aired: Feb. 25, 2013)
In Tacoma, a hearty hangover soup and meat dish; in Toronto, Canada, unique versions of spaghetti and meatballs; in Syracuse, potato pancakes with a savory stew.
  • Fri 8/18
  • 8:00PM-8:30PM
  • Food

Tacos And Tots

S17, E01  (First Aired: Apr. 22, 2013)
In Denver, homemade Tater Tots, pork rinds and a pastrami sandwich; in Tacoma, pork shoulder tacos, elk sliders and Tater Tots stuffed with parmesan cheese.
  • Fri 8/18
  • 8:30PM-9:00PM
  • Food

Griddles and Vittles

S22, E12  (First Aired: May. 29, 2015)
In Los Angeles, a food court gem grilling up homemade chorizo and a Yucatan turkey special; in Las Vegas, two funky joints firing up the grill and slinging dishes.
  • Fri 8/18
  • 9:00PM-9:30PM
  • Food

Turkey, Taters and Dogs

S26, E12  (First Aired: May. 12, 2017)
Guy Fieri digs into a righteous mashup of flavors; a potato-centric palace dishing out hearty Brazilian specialties; Joey Fatone rides shotgun to his very own hot-dog hangout; a dynamite deli serving up real-deal latkes and turkey pastrami.
  • Fri 8/18
  • 10:30PM-11:00PM
  • Food

Big Time Bites

S19, E05  (First Aired: Feb. 19, 2014)
In New York's East Village, a standout burger; in Eureka, Calif., roasted oysters and wild mushroom cobble; in Ridgewood, N.Y., banh xeo and suon nuong xa.
  • Fri 8/18
  • 11:00PM-11:30PM
  • Food

From the Heart

S17, E13  (First Aired: Aug. 12, 2013)
In Carlsbad, Calif., ravioli; in Troutdale, Ore., sloppy joes; in San Francisco, quesadillas, tortas and pozole rojo.
  • Fri 8/18
  • 11:30PM-12:00AM
  • Food

Cross Country Comfort Food

S19, E14  (First Aired: May. 9, 2014)
In Miami, Fla., comfort food like spicy oxtail and big ragu; in Park City, Utah, chivito club and chicken bowl with rice; a mom and pop ski lodge serving up pork osso buco, vegetarian mushroom stroganoff and crispy pork belly.
  • Sat 8/19
  • 12:00AM-12:30AM
  • Food

Intercontinental Flavorfest

S22, E13  (First Aired: Jun. 5, 2015)
In Los Angeles, short rib tacos and spicy pork chimichangas; in L.A.'s Chinatown, Big Easy po' boys and crawfish mac and cheese; in Charlotte, N.C., calzones and a stuffed cabbage specialty.
  • Sat 8/19
  • 12:30AM-1:00AM
  • Food

Turkey, Taters and Dogs

S26, E12  (First Aired: May. 12, 2017)
Guy Fieri digs into a righteous mashup of flavors; a potato-centric palace dishing out hearty Brazilian specialties; Joey Fatone rides shotgun to his very own hot-dog hangout; a dynamite deli serving up real-deal latkes and turkey pastrami.
  • Sat 8/19
  • 1:30AM-2:00AM
  • Food

Big Time Bites

S19, E05  (First Aired: Feb. 19, 2014)
In New York's East Village, a standout burger; in Eureka, Calif., roasted oysters and wild mushroom cobble; in Ridgewood, N.Y., banh xeo and suon nuong xa.
  • Sat 8/19
  • 2:00AM-2:30AM
  • Food

From the Heart

S17, E13  (First Aired: Aug. 12, 2013)
In Carlsbad, Calif., ravioli; in Troutdale, Ore., sloppy joes; in San Francisco, quesadillas, tortas and pozole rojo.
  • Sat 8/19
  • 2:30AM-3:00AM
  • Food

Cross Country Comfort Food

S19, E14  (First Aired: May. 9, 2014)
In Miami, Fla., comfort food like spicy oxtail and big ragu; in Park City, Utah, chivito club and chicken bowl with rice; a mom and pop ski lodge serving up pork osso buco, vegetarian mushroom stroganoff and crispy pork belly.
  • Sat 8/19
  • 3:00AM-3:30AM
  • Food

Intercontinental Flavorfest

S22, E13  (First Aired: Jun. 5, 2015)
In Los Angeles, short rib tacos and spicy pork chimichangas; in L.A.'s Chinatown, Big Easy po' boys and crawfish mac and cheese; in Charlotte, N.C., calzones and a stuffed cabbage specialty.
  • Sat 8/19
  • 3:30AM-4:00AM
  • Food

Griddles and Vittles

S22, E12  (First Aired: May. 29, 2015)
In Los Angeles, a food court gem grilling up homemade chorizo and a Yucatan turkey special; in Las Vegas, two funky joints firing up the grill and slinging dishes.
  • Sat 8/19
  • 4:00AM-4:30AM
  • Food

Best From the Road

S08, E02  (First Aired: Nov. 27, 2009)
Guy looks back at some of his favorite stops across the country.
  • Sat 8/19
  • 2:00PM-3:00PM
  • Food

BBQ Legends

S18, E16  (First Aired: Dec. 18, 2013)
Guy's hand-pickeds some of his all-time favorites BBQ spots; the best of BBQ from coast to coast.
  • Sat 8/19
  • 3:00PM-4:00PM
  • Food

All Beefed Up

(First Aired: Mar. 9, 2015)
Guy visits memorable spots serving all kinds of beefy favorites, including smoked ribs in Sacramento, Calif., bacon-wrapped meatloaf in Albuquerque, N.M., and signature steaks in Idaho.
  • Sat 8/19
  • 4:00PM-5:00PM
  • Food

Legends of Texas

(First Aired: Jul. 28, 2014)
Texas-style Triple D; cooking chicken casserole with Matthew McConaughey; a visit with football legend Earl Campbell.
  • Sat 8/19
  • 5:00PM-6:00PM
  • Food

Southern Spectacular

(First Aired: Dec. 22, 2014)
In South Carolina, collards and grits; scratch-made biscuits in Oregon; in St. Louis, Mo., real deal soul food; Cajun classics in Indiana; a Michigan joint serving up gizzards is its specialty.
  • Sat 8/19
  • 6:00PM-7:00PM
  • Food

Flavor Adventure

S27, E02  (First Aired: Jul. 14, 2017)
Eclectic eats in Los Angeles; In Norfolk, a market and restaurant with Mexican specialties; a farm-to-table food truck in Maui, Hawaii serves up all kinds of global greats.
  • Sun 8/20
  • 3:30PM-4:00PM
  • Food

Big Bites

(First Aired: Jan. 6, 2017)
Guy Fieri samples Cincinnati chili piled up six different ways, burgers in Ann Arbor, Mich. and a big breakfast in Springfield, Ill; Duff Goldman helps Guy tackle a massive sandwich at a beef joint in Baltimore.
  • Sun 8/20
  • 11:30PM-12:00AM
  • Food

Best of the West

(First Aired: Sep. 23, 2016)
A taste of the Rocky Mountains to southwestern specialties for the best of the west at all kinds of righteous joints.
  • Mon 8/21
  • 12:00AM-1:00AM
  • Food

Big Bites

(First Aired: Jan. 6, 2017)
Guy Fieri samples Cincinnati chili piled up six different ways, burgers in Ann Arbor, Mich. and a big breakfast in Springfield, Ill; Duff Goldman helps Guy tackle a massive sandwich at a beef joint in Baltimore.
  • Mon 8/21
  • 2:30AM-3:00AM
  • Food

Best of the West

(First Aired: Sep. 23, 2016)
A taste of the Rocky Mountains to southwestern specialties for the best of the west at all kinds of righteous joints.
  • Mon 8/21
  • 3:00AM-4:00AM
  • Food

Sauced and Spiced

S10, E06  (First Aired: Oct. 4, 2010)
Lamb with Syrian-spiced tomato sauce; wild rice French toast with a beer and cinnamon syrup; smoked turkey.
  • Mon 8/21
  • 7:00PM-7:30PM
  • Food

Wings 'n Things

S10, E12  (First Aired: Dec. 13, 2010)
Wings with adobo sauce; roasted-garlic chicken pizza; mango chutney.
  • Mon 8/21
  • 7:30PM-8:00PM
  • Food

Goin' the Extra Mile

S15, E02  (First Aired: Aug. 13, 2012)
In Chicago, a burger joint with Asian flair; on Oahu, Hawaii, a gas station serving up kalua pork and mahi mahi.
  • Mon 8/21
  • 8:00PM-8:30PM
  • Food

Island Flavor

S19, E16  (First Aired: May. 23, 2014)
In Waipahu, lechon special and pork adobo fried rice; in Kailua, red curry fish and Mandarin duck confit; in Kaneohe, pan-fried ono and ahi cakes.
  • Mon 8/21
  • 8:30PM-9:00PM
  • Food

Sausage, Seafood and Shawarma

S25, E06  (First Aired: Sep. 9, 2016)
A family pizza-making tradition; griot, snapper and octopus; a spin on street food from around the world.
  • Mon 8/21
  • 9:00PM-9:30PM
  • Food

Intercontinental Flavorfest

S22, E13  (First Aired: Jun. 5, 2015)
In Los Angeles, short rib tacos and spicy pork chimichangas; in L.A.'s Chinatown, Big Easy po' boys and crawfish mac and cheese; in Charlotte, N.C., calzones and a stuffed cabbage specialty.
  • Mon 8/21
  • 9:30PM-10:00PM
  • Food

Meaty Masterpieces

(First Aired: May. 22, 2017)
Guy Fieri's bellying up for some big-time meaty masterpieces, including everything from the bomb beef to killer barbecue, stacked up sandwiches, sizzling steaks and smokin' sausage; these hearty helpings are enough to satisfy any carnivore craving.
  • Mon 8/21
  • 10:00PM-11:00PM
  • Food

Turkey, Taters and Dogs

S26, E12  (First Aired: May. 12, 2017)
Guy Fieri digs into a righteous mashup of flavors; a potato-centric palace dishing out hearty Brazilian specialties; Joey Fatone rides shotgun to his very own hot-dog hangout; a dynamite deli serving up real-deal latkes and turkey pastrami.
  • Mon 8/21
  • 11:30PM-12:00AM
  • Food

Beef, Lamb and Pig

S26, E05  (First Aired: Feb. 17, 2017)
In Louisville, Ky., a real-deal Irish pub serves cottage pie and a lamb-cabbage specialty; in Charlotte, N.C., a spot prepares flavorful Asian-barbecue fusion; a Charlotte burger joint with sweet potato, brie and house-made pimento cheese toppings.
  • Tue 8/22
  • 12:00AM-12:30AM
  • Food

Griddles and Vittles

S22, E12  (First Aired: May. 29, 2015)
In Los Angeles, a food court gem grilling up homemade chorizo and a Yucatan turkey special; in Las Vegas, two funky joints firing up the grill and slinging dishes.
  • Tue 8/22
  • 12:30AM-1:00AM
  • Food

Meaty Masterpieces

(First Aired: May. 22, 2017)
Guy Fieri's bellying up for some big-time meaty masterpieces, including everything from the bomb beef to killer barbecue, stacked up sandwiches, sizzling steaks and smokin' sausage; these hearty helpings are enough to satisfy any carnivore craving.
  • Tue 8/22
  • 1:00AM-2:00AM
  • Food

Turkey, Taters and Dogs

S26, E12  (First Aired: May. 12, 2017)
Guy Fieri digs into a righteous mashup of flavors; a potato-centric palace dishing out hearty Brazilian specialties; Joey Fatone rides shotgun to his very own hot-dog hangout; a dynamite deli serving up real-deal latkes and turkey pastrami.
  • Tue 8/22
  • 2:30AM-3:00AM
  • Food

Beef, Lamb and Pig

S26, E05  (First Aired: Feb. 17, 2017)
In Louisville, Ky., a real-deal Irish pub serves cottage pie and a lamb-cabbage specialty; in Charlotte, N.C., a spot prepares flavorful Asian-barbecue fusion; a Charlotte burger joint with sweet potato, brie and house-made pimento cheese toppings.
  • Tue 8/22
  • 3:00AM-3:30AM
  • Food

Griddles and Vittles

S22, E12  (First Aired: May. 29, 2015)
In Los Angeles, a food court gem grilling up homemade chorizo and a Yucatan turkey special; in Las Vegas, two funky joints firing up the grill and slinging dishes.
  • Tue 8/22
  • 3:30AM-4:00AM
  • Food

Sausage, Seafood and Shawarma

S25, E06  (First Aired: Sep. 9, 2016)
A family pizza-making tradition; griot, snapper and octopus; a spin on street food from around the world.
  • Tue 8/22
  • 4:00AM-4:30AM
  • Food

Intercontinental Flavorfest

S22, E13  (First Aired: Jun. 5, 2015)
In Los Angeles, short rib tacos and spicy pork chimichangas; in L.A.'s Chinatown, Big Easy po' boys and crawfish mac and cheese; in Charlotte, N.C., calzones and a stuffed cabbage specialty.
  • Tue 8/22
  • 4:30AM-5:00AM
  • Food

Homegrown and Homemade

S09, E02  (First Aired: May. 3, 2010)
Guy travels to South Carolina, New York and Hawaii for local flavor.
  • Fri 8/25
  • 3:00PM-3:30PM
  • Food

Old Time Attitude

S09, E14  (First Aired: Aug. 9, 2010)
Meat and three sides in Nashville, Tenn.; barbecue joint in Simons Island, Ga., at a 1940s gas station; seafood chowder and lobster pie in Wells, Maine.
  • Fri 8/25
  • 3:30PM-4:00PM
  • Food

Biscuits, Bagels and BLTs

S06, E05  (First Aired: May. 4, 2009)
Buttermilk biscuits with sweet potatoes; BLTs with soft-shell crab; bagels.
  • Fri 8/25
  • 4:00PM-4:30PM
  • Food

Real Deal Italian

S05, E02  (First Aired: Nov. 17, 2008)
Guy checks out classic Italian eateries in Baltimore, San Diego and Pittsburgh.
  • Fri 8/25
  • 4:30PM-5:00PM
  • Food

Not What You'd Expect

S05, E03  (First Aired: Nov. 24, 2008)
Outrageous food in unlikely places.
  • Fri 8/25
  • 5:00PM-5:30PM
  • Food

You Picked 'em

S07, E06  (First Aired: Sep. 7, 2009)
Guy visits a restaurant that's been serving fried chicken exactly the same way for over 40 years.
  • Fri 8/25
  • 5:30PM-6:00PM
  • Food

Porkapalooza

S09, E05  (First Aired: May. 24, 2010)
A barbecue joint in Nashville, Tenn., smokes a whole pig; a Kentucky cafe makes andouille sausage from scratch; honey-marinated pork chops stuffed with apples and cranberries.
  • Fri 8/25
  • 6:00PM-6:30PM
  • Food

Fast Food Their Way

S09, E09  (First Aired: Jun. 21, 2010)
In Honolulu, Hawaii, a 48-year-old drive-in where the burgers and dogs come with rice and macaroni salad; Jamaican cafeteria at the farmer's market in Nashville, Tennessee.
  • Fri 8/25
  • 6:30PM-7:00PM
  • Food

Surf 'n' Turf

S09, E01  (First Aired: Apr. 26, 2010)
Guy checks out surf 'n' turf specialties at local places in Florida, California and Nevada.
  • Fri 8/25
  • 7:00PM-7:30PM
  • Food

Comfort Food With Attitude

S09, E08  (First Aired: Jun. 7, 2010)
A California diner takes meatloaf to a new level; an Irish pub in Florida makes Guinness beef stew.
  • Fri 8/25
  • 7:30PM-8:00PM
  • Food

Po' Boys, Pasta and Pork

S11, E02  (First Aired: Jan. 10, 2011)
Guy joins Emeril Lagasse to sample the Big Easy's favorite sandwich; pancetta with homemade pasta; pulled pork sandwich with an Asian twist.
  • Fri 8/25
  • 8:00PM-8:30PM
  • Food

From Crepes to Kreplach

S11, E09  (First Aired: Mar. 14, 2011)
A crepe joint stacking them 21 high in butter-rum caramel cake; stuffed cabbage with kreplach; stout-braised lamb cheese steak.
  • Fri 8/25
  • 8:30PM-9:00PM
  • Food

A Festival of Flavor

S17, E08  (First Aired: Jun. 17, 2013)
In Denver, a short-rib burger and a savory apple strudel; in Tempe, Ariz., goat and tandoori chicken; in Philadelphia, chicken pie and grilled octopus.
  • Fri 8/25
  • 9:00PM-9:30PM
  • Food

Wonder Women

S26, E10  (First Aired: Apr. 21, 2017)
Guy Fieri tries an all-female lineup; a grandma cooks family recipes like homemade tamales and chile rellenos with a twist in Houston; a spot that makes meatball masterpieces in Orlando, Fla; a bakery making sweet and savory specialties.
  • Fri 8/25
  • 9:30PM-10:00PM
  • Food

Finger Lickin' Food

S23, E09  (First Aired: Oct. 9, 2015)
In Atlanta, cheddarwurst corn dogs and a knockout pastrami sandwich; in Minneapolis, bahn mi and bacon onion dip; in Woods Hole, Mass., mussels and lobster-stuffed cod.
  • Fri 8/25
  • 10:30PM-11:00PM
  • Food

Big Food, Small Towns

S25, E09  (First Aired: Oct. 14, 2016)
Guy visits a butchery for loaded burgers and scratch-made corn dogs; a multi-generational diner makes mile-high meatloaf and an apple pie French toast; a 1700s inn turned gastropub serves a tomato twist on burgers and a funky spin on disco fries.
  • Fri 8/25
  • 11:00PM-11:30PM
  • Food

Indulgent Dishes

S22, E11  (First Aired: May. 22, 2015)
In Charlotte, N.C., off-the-hook gumbo and a spicy mahi specialty; across town a lamb ragout and an ice cream sandwich; in Los Angeles, drunken chicken and a killer burger.
  • Fri 8/25
  • 11:30PM-12:00AM
  • Food

South of the Border

S18, E12  (First Aired: Dec. 9, 2013)
In Cabo San Lucas, Mexico, a taco joint turns out fresh octopus tacos; stuffed fish with lobster sauce; taquito trifecta and sushi with a Mexican flair.
  • Sat 8/26
  • 12:00AM-12:30AM
  • Food

All San Diego, All the Time

S17, E12  (First Aired: Aug. 5, 2013)
In Ocean Beach, Calif., a surfer spot with righteous burgers; a noodle joint with fried rice, pho, and a story to tell; in North Park, Calif., pizza.
  • Sat 8/26
  • 12:30AM-1:00AM
  • Food

Finger Lickin' Food

S23, E09  (First Aired: Oct. 9, 2015)
In Atlanta, cheddarwurst corn dogs and a knockout pastrami sandwich; in Minneapolis, bahn mi and bacon onion dip; in Woods Hole, Mass., mussels and lobster-stuffed cod.
  • Sat 8/26
  • 1:30AM-2:00AM
  • Food

Big Food, Small Towns

S25, E09  (First Aired: Oct. 14, 2016)
Guy visits a butchery for loaded burgers and scratch-made corn dogs; a multi-generational diner makes mile-high meatloaf and an apple pie French toast; a 1700s inn turned gastropub serves a tomato twist on burgers and a funky spin on disco fries.
  • Sat 8/26
  • 2:00AM-2:30AM
  • Food

Indulgent Dishes

S22, E11  (First Aired: May. 22, 2015)
In Charlotte, N.C., off-the-hook gumbo and a spicy mahi specialty; across town a lamb ragout and an ice cream sandwich; in Los Angeles, drunken chicken and a killer burger.
  • Sat 8/26
  • 2:30AM-3:00AM
  • Food

South of the Border

S18, E12  (First Aired: Dec. 9, 2013)
In Cabo San Lucas, Mexico, a taco joint turns out fresh octopus tacos; stuffed fish with lobster sauce; taquito trifecta and sushi with a Mexican flair.
  • Sat 8/26
  • 3:00AM-3:30AM
  • Food

All San Diego, All the Time

S17, E12  (First Aired: Aug. 5, 2013)
In Ocean Beach, Calif., a surfer spot with righteous burgers; a noodle joint with fried rice, pho, and a story to tell; in North Park, Calif., pizza.
  • Sat 8/26
  • 3:30AM-4:00AM
  • Food

A Festival of Flavor

S17, E08  (First Aired: Jun. 17, 2013)
In Denver, a short-rib burger and a savory apple strudel; in Tempe, Ariz., goat and tandoori chicken; in Philadelphia, chicken pie and grilled octopus.
  • Sat 8/26
  • 4:00AM-4:30AM
  • Food

Wonder Women

S26, E10  (First Aired: Apr. 21, 2017)
Guy Fieri tries an all-female lineup; a grandma cooks family recipes like homemade tamales and chile rellenos with a twist in Houston; a spot that makes meatball masterpieces in Orlando, Fla; a bakery making sweet and savory specialties.
  • Sat 8/26
  • 4:30AM-5:00AM
  • Food

Unlikely Partners

S16, E11  (First Aired: Mar. 11, 2013)
In Los Angeles's Korea Town, duck in the fries and in the French dip; in Toronto, Canada, French toast, cornflake chicken club and a pie milkshake.
  • Sat 8/26
  • 4:30PM-5:00PM
  • Food

Summer Spectacular

(First Aired: May. 25, 2015)
It's all about summer, from burgers and dogs to smoking barbecue, beachy seafood, and ice cream and apple pie.
  • Sat 8/26
  • 5:00PM-6:00PM
  • Food

Best of the Beach

(First Aired: Aug. 3, 2015)
Guy Fieri searches for the best eats on the beach and reels in everything from the freshest catch in Florida and Mexico, to open-air barbecue in Hawaii and a taste of Cuba in Miami.
  • Sat 8/26
  • 6:00PM-7:00PM
  • Food

Real Deal Mexican

S19, E13  (First Aired: May. 2, 2014)
Chicken stuffed sopapilla at Salsa Brava; pozole at La Texanita; smoked trout at Momocho.
  • Sat 8/26
  • 8:00PM-9:00PM
  • Food

Worldwide Flavorfest

S21, E04  (First Aired: Sep. 26, 2014)
In Cincinnati, jerk chicken and spicy snapper; in Boston, porcini cascioni and rosettes; in Duluth, Bangkok burrito and a killer lamb curry.
  • Sat 8/26
  • 9:00PM-9:30PM
  • Food

Meat Lover's Paradise

S18, E02  (First Aired: Sep. 2, 2013)
In Portland, Ore., a chef who butchers, cures, preserves and smokes everything in-house; in San Carlos, Calif., a neighborhood spot featuring burgers, cheesesteaks and signature sandwiches.
  • Sat 8/26
  • 9:30PM-10:00PM
  • Food

Carnivore Creations

S25, E13  (First Aired: Dec. 23, 2016)
A butchery with porchetta and a unique style of prosciutto in Portland, Ore.; In Louisville, Ky., a barbecue place serves wings and ribs; a cafe with steak sandwiches and chicken paninis in Hamilton, N.J.
  • Sat 8/26
  • 10:00PM-10:30PM
  • Food

Dynamite Duos

S19, E07  (First Aired: Mar. 7, 2014)
In New York's Lower East Side, pickling, smoking, curing and fermenting, everything from the goat necks to chicken wings; in Eureka, Calif., Mediterranean favorites; in Miami, Fla., whole fried snapper and beer braised baby back ribs.
  • Sat 8/26
  • 10:30PM-11:00PM
  • Food

Multicultural Cooking

S26, E11  (First Aired: Apr. 28, 2017)
Guy Fieri tries culinary traditions different cultures; a Mexican joint serves authentic tortillas and tacos in Houston; a spot makes Puerto Rican specialties in Orlando, Fla.; a Jewish deli-on-wheels prepares pastrami and lox.
  • Sat 8/26
  • 11:00PM-11:30PM
  • Food

Family Legacies

S24, E02  (First Aired: Jan. 15, 2016)
Guy gets a helping of comfort food; in Pleasantville, N.J., a local landmark dishes up down-home cooking; in Baltimore, a joint gets decadent with coconut-cream French toast; in Colorado Springs, Colo., a barbecue spot serves up meatloaf.
  • Sat 8/26
  • 11:30PM-12:00AM
  • Food

Tri-Continent Cuisine

S23, E03  (First Aired: Jul. 31, 2015)
Killer cuisine spanning three different continents; in Denver, a creative take on Indian curry; across town, a Brazilian bistro cooking up croquettes and an abundant seafood specialty; in Atlanta, stacked mega-meat sandwiches.
  • Sun 8/27
  • 12:00AM-12:30AM
  • Food

One Street Wonders

S21, E06  (First Aired: Oct. 10, 2014)
Guy heads to Cincinnati to three righteous restaurants; a funky pub with creative hot dogs and sammies; a Belgian spot featuring waffles and beer cheese pretzels; a Southwestern spot serves up short rib street tacos and a chicken torta.
  • Sun 8/27
  • 12:30AM-1:00AM
  • Food

Carnivore Creations

S25, E13  (First Aired: Dec. 23, 2016)
A butchery with porchetta and a unique style of prosciutto in Portland, Ore.; In Louisville, Ky., a barbecue place serves wings and ribs; a cafe with steak sandwiches and chicken paninis in Hamilton, N.J.
  • Sun 8/27
  • 1:00AM-1:30AM
  • Food

Dynamite Duos

S19, E07  (First Aired: Mar. 7, 2014)
In New York's Lower East Side, pickling, smoking, curing and fermenting, everything from the goat necks to chicken wings; in Eureka, Calif., Mediterranean favorites; in Miami, Fla., whole fried snapper and beer braised baby back ribs.
  • Sun 8/27
  • 1:30AM-2:00AM
  • Food

Multicultural Cooking

S26, E11  (First Aired: Apr. 28, 2017)
Guy Fieri tries culinary traditions different cultures; a Mexican joint serves authentic tortillas and tacos in Houston; a spot makes Puerto Rican specialties in Orlando, Fla.; a Jewish deli-on-wheels prepares pastrami and lox.
  • Sun 8/27
  • 2:00AM-2:30AM
  • Food

Family Legacies

S24, E02  (First Aired: Jan. 15, 2016)
Guy gets a helping of comfort food; in Pleasantville, N.J., a local landmark dishes up down-home cooking; in Baltimore, a joint gets decadent with coconut-cream French toast; in Colorado Springs, Colo., a barbecue spot serves up meatloaf.
  • Sun 8/27
  • 2:30AM-3:00AM
  • Food

Tri-Continent Cuisine

S23, E03  (First Aired: Jul. 31, 2015)
Killer cuisine spanning three different continents; in Denver, a creative take on Indian curry; across town, a Brazilian bistro cooking up croquettes and an abundant seafood specialty; in Atlanta, stacked mega-meat sandwiches.
  • Sun 8/27
  • 3:00AM-3:30AM
  • Food

One Street Wonders

S21, E06  (First Aired: Oct. 10, 2014)
Guy heads to Cincinnati to three righteous restaurants; a funky pub with creative hot dogs and sammies; a Belgian spot featuring waffles and beer cheese pretzels; a Southwestern spot serves up short rib street tacos and a chicken torta.
  • Sun 8/27
  • 3:30AM-4:00AM
  • Food

Worldwide Flavorfest

S21, E04  (First Aired: Sep. 26, 2014)
In Cincinnati, jerk chicken and spicy snapper; in Boston, porcini cascioni and rosettes; in Duluth, Bangkok burrito and a killer lamb curry.
  • Sun 8/27
  • 4:00AM-4:30AM
  • Food

Meat Lover's Paradise

S18, E02  (First Aired: Sep. 2, 2013)
In Portland, Ore., a chef who butchers, cures, preserves and smokes everything in-house; in San Carlos, Calif., a neighborhood spot featuring burgers, cheesesteaks and signature sandwiches.
  • Sun 8/27
  • 4:30AM-5:00AM
  • Food

Worldwide Flavorfest

S21, E04  (First Aired: Sep. 26, 2014)
In Cincinnati, jerk chicken and spicy snapper; in Boston, porcini cascioni and rosettes; in Duluth, Bangkok burrito and a killer lamb curry.
  • Sun 8/27
  • 5:00PM-5:30PM
  • Food

Meat Lover's Paradise

S18, E02  (First Aired: Sep. 2, 2013)
In Portland, Ore., a chef who butchers, cures, preserves and smokes everything in-house; in San Carlos, Calif., a neighborhood spot featuring burgers, cheesesteaks and signature sandwiches.
  • Sun 8/27
  • 5:30PM-6:00PM
  • Food

One Street Wonders

S21, E06  (First Aired: Oct. 10, 2014)
Guy heads to Cincinnati to three righteous restaurants; a funky pub with creative hot dogs and sammies; a Belgian spot featuring waffles and beer cheese pretzels; a Southwestern spot serves up short rib street tacos and a chicken torta.
  • Sun 8/27
  • 6:00PM-6:30PM
  • Food

Carnivore Creations

S25, E13  (First Aired: Dec. 23, 2016)
A butchery with porchetta and a unique style of prosciutto in Portland, Ore.; In Louisville, Ky., a barbecue place serves wings and ribs; a cafe with steak sandwiches and chicken paninis in Hamilton, N.J.
  • Sun 8/27
  • 6:30PM-7:00PM
  • Food

Tri-Continent Cuisine

S23, E03  (First Aired: Jul. 31, 2015)
Killer cuisine spanning three different continents; in Denver, a creative take on Indian curry; across town, a Brazilian bistro cooking up croquettes and an abundant seafood specialty; in Atlanta, stacked mega-meat sandwiches.
  • Sun 8/27
  • 7:00PM-7:30PM
  • Food

Family Legacies

S24, E02  (First Aired: Jan. 15, 2016)
Guy gets a helping of comfort food; in Pleasantville, N.J., a local landmark dishes up down-home cooking; in Baltimore, a joint gets decadent with coconut-cream French toast; in Colorado Springs, Colo., a barbecue spot serves up meatloaf.
  • Sun 8/27
  • 7:30PM-8:00PM
  • Food

Hot Meat and Cool Veg

S24, E08  (First Aired: Apr. 22, 2016)
In Modesto, Calif., Portuguese sausage and a lights-out lamb burger; in Oakland, okra gumbo and a meatless spin on succulent sandwiches; in Islamorada, Fla., wicked wings and righteous pork rinds.
  • Sun 8/27
  • 11:30PM-12:00AM
  • Food

Small Town Sensations

S26, E57  (First Aired: Apr. 10, 2017)
From old-school to new twists, Guy Fieri finds big flavor in small towns.
  • Mon 8/28
  • 12:00AM-12:30AM
  • Food

Hot Meat and Cool Veg

S24, E08  (First Aired: Apr. 22, 2016)
In Modesto, Calif., Portuguese sausage and a lights-out lamb burger; in Oakland, okra gumbo and a meatless spin on succulent sandwiches; in Islamorada, Fla., wicked wings and righteous pork rinds.
  • Mon 8/28
  • 2:30AM-3:00AM
  • Food

Small Town Sensations

S26, E57  (First Aired: Apr. 10, 2017)
From old-school to new twists, Guy Fieri finds big flavor in small towns.
  • Mon 8/28
  • 3:00AM-3:30AM
  • Food

Farm to Table

S09, E10  (First Aired: Jun. 28, 2010)
Sandwich joint; homemade bread; Cajun coastal favorites.
  • Mon 8/28
  • 7:00PM-7:30PM
  • Food

From Mozz to Matzo Balls

S11, E11  (First Aired: Mar. 28, 2011)
Mozzarella sticks and rigatoni at a 1920s ice cream place; lamb burger with an African twist and scratch made borscht.
  • Mon 8/28
  • 7:30PM-8:00PM
  • Food

Family Joints

S10, E01  (First Aired: Aug. 30, 2010)
Eastern European sausage in Minnesota; new twist on old favorites at a soup and sandwich joint; hot dog shack in West Virginia.
  • Mon 8/28
  • 8:00PM-8:30PM
  • Food

Favorites With a Twist

S11, E07  (First Aired: Feb. 28, 2011)
Giant homemade caramel-pecan rolls; Bubble and Squeak in Calif.
  • Mon 8/28
  • 8:30PM-9:00PM
  • Food

Multicultural Cooking

S26, E11  (First Aired: Apr. 28, 2017)
Guy Fieri tries culinary traditions different cultures; a Mexican joint serves authentic tortillas and tacos in Houston; a spot makes Puerto Rican specialties in Orlando, Fla.; a Jewish deli-on-wheels prepares pastrami and lox.
  • Mon 8/28
  • 9:00PM-9:30PM
  • Food

Indulgent Dishes

S22, E11  (First Aired: May. 22, 2015)
In Charlotte, N.C., off-the-hook gumbo and a spicy mahi specialty; across town a lamb ragout and an ice cream sandwich; in Los Angeles, drunken chicken and a killer burger.
  • Mon 8/28
  • 9:30PM-10:00PM
  • Food

Big Food, Small Towns

S25, E09  (First Aired: Oct. 14, 2016)
Guy visits a butchery for loaded burgers and scratch-made corn dogs; a multi-generational diner makes mile-high meatloaf and an apple pie French toast; a 1700s inn turned gastropub serves a tomato twist on burgers and a funky spin on disco fries.
  • Mon 8/28
  • 10:00PM-10:30PM
  • Food

Wonder Women

S26, E10  (First Aired: Apr. 21, 2017)
Guy Fieri tries an all-female lineup; a grandma cooks family recipes like homemade tamales and chile rellenos with a twist in Houston; a spot that makes meatball masterpieces in Orlando, Fla; a bakery making sweet and savory specialties.
  • Mon 8/28
  • 10:30PM-11:00PM
  • Food

Finger Lickin' Food

S23, E09  (First Aired: Oct. 9, 2015)
In Atlanta, cheddarwurst corn dogs and a knockout pastrami sandwich; in Minneapolis, bahn mi and bacon onion dip; in Woods Hole, Mass., mussels and lobster-stuffed cod.
  • Mon 8/28
  • 11:30PM-12:00AM
  • Food

Grilling Greats

S19, E19  (First Aired: Jun. 21, 2014)
Guy revisits barbecue masters and grilling greats; all-American burgers in Tampa Fla.; smoked deli meats in Toronto; octopus and jerk chicken in Hawaii.
  • Tue 8/29
  • 12:00AM-1:00AM
  • Food

Big Food, Small Towns

S25, E09  (First Aired: Oct. 14, 2016)
Guy visits a butchery for loaded burgers and scratch-made corn dogs; a multi-generational diner makes mile-high meatloaf and an apple pie French toast; a 1700s inn turned gastropub serves a tomato twist on burgers and a funky spin on disco fries.
  • Tue 8/29
  • 1:00AM-1:30AM
  • Food

Wonder Women

S26, E10  (First Aired: Apr. 21, 2017)
Guy Fieri tries an all-female lineup; a grandma cooks family recipes like homemade tamales and chile rellenos with a twist in Houston; a spot that makes meatball masterpieces in Orlando, Fla; a bakery making sweet and savory specialties.
  • Tue 8/29
  • 1:30AM-2:00AM
  • Food

Finger Lickin' Food

S23, E09  (First Aired: Oct. 9, 2015)
In Atlanta, cheddarwurst corn dogs and a knockout pastrami sandwich; in Minneapolis, bahn mi and bacon onion dip; in Woods Hole, Mass., mussels and lobster-stuffed cod.
  • Tue 8/29
  • 2:30AM-3:00AM
  • Food

Grilling Greats

S19, E19  (First Aired: Jun. 21, 2014)
Guy revisits barbecue masters and grilling greats; all-American burgers in Tampa Fla.; smoked deli meats in Toronto; octopus and jerk chicken in Hawaii.
  • Tue 8/29
  • 3:00AM-4:00AM
  • Food

Multicultural Cooking

S26, E11  (First Aired: Apr. 28, 2017)
Guy Fieri tries culinary traditions different cultures; a Mexican joint serves authentic tortillas and tacos in Houston; a spot makes Puerto Rican specialties in Orlando, Fla.; a Jewish deli-on-wheels prepares pastrami and lox.
  • Tue 8/29
  • 4:00AM-4:30AM
  • Food

Indulgent Dishes

S22, E11  (First Aired: May. 22, 2015)
In Charlotte, N.C., off-the-hook gumbo and a spicy mahi specialty; across town a lamb ragout and an ice cream sandwich; in Los Angeles, drunken chicken and a killer burger.
  • Tue 8/29
  • 4:30AM-5:00AM
  • Food