Summary: Recipes for great Italian cooking.
|Episode Online Video|
S25, E25 (First Aired:
Lasagna verdi alla Bolognese; lasagna spinach noodles; Bologna-style ragu; besciamella sauce; tagliatelle with Bolognese sauce.
S25, E26 (First Aired:
Fresh pappardelle with rabbit, mushrooms and wine; bird-style beans; salted pizza bites.
S26, E01 (First Aired:
Slow-cooked tuna steaks with tomato relish; stuffed fish with nuts and spinach; scallop ceviche.