Genre: How-to, Cooking
Premise: World-renowned chef Bobby Flay invites viewers into his home as he prepares a Saturday brunch, one of his greatest passions in cooking. While preparing dishes for the meal, Flay draws inspiration from brunches not only across America but around the world.
S01, E01 (First Aired: Oct. 16, 2010)
Huevos rancheros with chorizo and a spicy tomato/chili sauce; ranch-style eggs over fresh corn tortillas with spicy home fries on the side; a Sangrita Ole is a cocktail inspired by a bloody mary and a margarita.
S07, E08 (First Aired: Oct. 23, 2016)
Bobby teams up with chef Scott Conant to put a brunch spin on classic NY staples; they stack an everything bagel strata with cream cheese custard and smoked salmon relish; they enjoy a chocolate hazelnut babka french toast with caramelized bananas.