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Bizarre Foods With Andrew Zimmern
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Cast of 'Bizarre Foods With Andrew Zimmern'

  • Andrew Zimmern

Bizarre Foods With Andrew Zimmern

Possessed by a strong curiosity and, apparently, an even stronger digestive system, host Andrew Zimmern (a chef and food writer by trade) traverses the world in pursuit of unusual regional delicacies and startling native ``delights'' on the menu, as he tries to ferret out the weirdest foods a location has to offer -- possibly including ferret, actually. In addition to vivid descriptions of the taste and texture of the foods he discovers, Zimmern also provides a short history of each dish. Some of the locales Zimmern has traveled to include Ecuador, Taiwan, Iceland and Minnesota (because not all ``unique'' foods are found in exotic locations).

Premiere:
Feb 26, 2007
Original Network:
The Travel Channel
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    Avg. 4.5 (341 ratings)
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All Upcoming Times for Bizarre Foods With Andrew Zimmern

Episode Air Date Channel

Thailand

S05, E01  (First Aired: Oct. 1, 2009)
Exotic foods in Thailand.
  • Sun 4/30
  • 3:00PM-4:00PM
  • 96
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Mexico City: Corn Smut & Ant Eggs

S13, E01  (First Aired: Oct. 27, 2014)
Stewed pig knuckles; worms and ant eggs; fish egg tamales.
  • Sun 4/30
  • 4:00PM-5:00PM
  • 96
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  • 763
  • Travel HD

Oaxaca: Ant Tortillas and Grasshopper Tacos

S15, E05  (First Aired: Nov. 3, 2015)
Winged ants, grilled intestines, grasshoppers and dried beef hearts enjoyed in Mexico's culinary capital.
  • Sun 4/30
  • 5:00PM-6:00PM
  • 96
  • Travel
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  • 763
  • Travel HD

San Francisco

S06, E07  (First Aired: Mar. 1, 2011)
Andrew visits San Francisco and gets a taste of alternative food sources.
  • Mon 5/1
  • 12:00PM-1:00PM
  • 96
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Kazakhstan: Hunting With Eagles & Milking Mares

S14, E01  (First Aired: Apr. 13, 2015)
Hunting for rabbits with a golden eagle; a blow while milking a horse; sheep brains to fermented camel milk and smoked horse sausage.
  • Mon 5/1
  • 1:00PM-2:00PM
  • 96
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  • 763
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Stockholm

S16, E07  (First Aired: Aug. 2, 2016)
Putrefied herring; smoked sperm; reindeer testicle; aged horse meat; high-end hot dogs; whiskey goose blood soup.
  • Mon 5/1
  • 2:00PM-3:00PM
  • 96
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  • 763
  • Travel HD

Paris Reborn: Cow Heads, Caves & Pig Parts

S15, E03  (First Aired: Oct. 13, 2015)
Mushrooms harvested in underground caves; brined ham delivered to the presidential palace; aging artisanal French cheese.
  • Mon 5/1
  • 3:00PM-4:00PM
  • 96
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Lisbon: Snails, Sardines & Barnacles

S13, E02  (First Aired: Nov. 3, 2014)
Crashing surf to harvest barnacles from the rocky shore; feasting on mounds of mollusks at a huge snail festival; making the world's best canned fish.
  • Mon 5/1
  • 4:00PM-5:00PM
  • 96
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Croatia's Dalmatian Coast: Roasted Rodents & Stone Soup

S15, E02  (First Aired: Oct. 6, 2015)
Ancient tastes in Croatia like roasted dormice and giant offal kebabs to baked rooster and grilled frog.
  • Mon 5/1
  • 5:00PM-6:00PM
  • 96
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Montreal

S06, E21  (First Aired: Jul. 12, 2011)
Andrew makes a trip to the city and it's Duck livers and horse tartare to eat.
  • Mon 5/1
  • 6:00PM-7:00PM
  • 96
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The Bronx

S16, E04  (First Aired: Jul. 12, 2016)
Andrew tries coyote, raccoon tail and clams and mussels from Long Island Sound in the Bronx.
  • Mon 5/1
  • 7:00PM-8:00PM
  • 96
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  • 763
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Philadelphia: Shad Cakes, Krak & Kishke

S15, E04  (First Aired: Oct. 20, 2015)
Cheese-steak and shad cake to turkey neck and pig liver in Philadelphia where pride brings good food.
  • Mon 5/1
  • 9:00PM-10:00PM
  • 96
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  • 763
  • Travel HD
  • Tue 5/2
  • 12:00AM-1:00AM
  • 96
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China: Guangzhou

S02, E05  (First Aired: Mar. 25, 2008)
Guangzhou, the bizarre food capital of China.
  • Tue 5/2
  • 6:00PM-7:00PM
  • 96
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  • 763
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Dubai: Carp, Camel and Cocoons

S14, E04  (First Aired: May. 4, 2015)
Milking camels, fermenting fish in the desert sun, making musical organ meat mush and manna from heaven.
  • Wed 5/3
  • 3:00PM-4:00PM
  • 96
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  • 763
  • Travel HD

Chicago

S06, E05  (First Aired: Feb. 15, 2011)
Andrew gets a taste of Chicago's diverse food scene.
  • Wed 5/3
  • 4:00PM-5:00PM
  • 96
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Cruising the Pacific Coast Highway

S17, E06  (First Aired: Mar. 7, 2017)
Andrew Zimmern cruises up the most scenic highway in America on a seafood-sampling adventure; hagfish fishing in the Pacific, eating the slimy reproductive organs of sea urchins and foraging for juicy gooseneck barnacles.
  • Wed 5/3
  • 5:00PM-6:00PM
  • 96
  • Travel
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  • 763
  • Travel HD

Senegal

S16, E02  (First Aired: Jun. 28, 2016)
Andrew harvests ancient sea salt, roasts a sheep's head and fishes the wild waters in Senegal's West African culture.
  • Wed 5/3
  • 6:00PM-7:00PM
  • 96
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  • 763
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North Carolina

S16, E03  (First Aired: Jul. 5, 2016)
Andrew tastes pig appendix and raw turtle testicle; hunting feral hogs and brewing ancestral pot likker.
  • Sun 5/7
  • 3:00PM-4:00PM
  • 96
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  • 763
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Okinawa

S16, E05  (First Aired: Jul. 19, 2016)
Andrew tastes poisonous puffer fish, sea snake eggs and raw goat in Okinawa, Japan.
  • Sun 5/7
  • 4:00PM-5:00PM
  • 96
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  • 763
  • Travel HD

Hawaii

S03, E08  (First Aired: Oct. 28, 2008)
Authentic Hawaiian cuisine including poi, octopus, wild boar organs and Spam.
  • Mon 5/8
  • 12:00PM-1:00PM
  • 96
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  • 763
  • Travel HD

China: Beijing

S02, E01  (First Aired: Mar. 4, 2008)
Andrew samples imperial dishes and hot pot street snacks in Beijing.
  • Mon 5/8
  • 1:00PM-2:00PM
  • 96
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Arizona

S05, E04  (First Aired: May. 17, 2010)
Andrew explores unique food traditions in Arizona influenced by its history and people.
  • Mon 5/8
  • 2:00PM-3:00PM
  • 96
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  • 763
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Panama: Beef Lungs & Love Potions

S14, E05  (First Aired: May. 25, 2015)
Chicken foot souse; iguana meat and eggs; beef lung; aphrodisiac smoothies; Chinese- Panamanian kosher cheese.
  • Mon 5/8
  • 3:00PM-4:00PM
  • 96
  • Travel
  •  
  •  
  • 763
  • Travel HD

Cruising the Pacific Coast Highway

S17, E06  (First Aired: Mar. 7, 2017)
Andrew Zimmern cruises up the most scenic highway in America on a seafood-sampling adventure; hagfish fishing in the Pacific, eating the slimy reproductive organs of sea urchins and foraging for juicy gooseneck barnacles.
  • Mon 5/8
  • 4:00PM-5:00PM
  • 96
  • Travel
  •  
  •  
  • 763
  • Travel HD

Amsterdam: Squealing Eels & Stroopwafels

S15, E06  (First Aired: Nov. 17, 2015)
Unique re-inventions of traditional Dutch recipes in Amsterdam from goose krokets to insect-filled nuggets to smoked local eel and hollow pig head.
  • Mon 5/8
  • 5:00PM-6:00PM
  • 96
  • Travel
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  • 763
  • Travel HD

Ho Chi Minh City: Rat Hearts & Porcupine Parts

S14, E06  (First Aired: Jun. 1, 2015)
Andrew travels to Ho Chi Minh City, Vietnam and while hitting the city streets at night, he feasts on sucking snails and duck tongues and on the outskirts of town he hunts for rice field rats, and gets a taste of farm-raised porcupine.
  • Mon 5/8
  • 6:00PM-7:00PM
  • 96
  • Travel
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  • 763
  • Travel HD

Oaxaca: Ant Tortillas and Grasshopper Tacos

S15, E05  (First Aired: Nov. 3, 2015)
Winged ants, grilled intestines, grasshoppers and dried beef hearts enjoyed in Mexico's culinary capital.
  • Mon 5/8
  • 7:00PM-8:00PM
  • 96
  • Travel
  •  
  •  
  • 763
  • Travel HD

Chengdu

S06, E11  (First Aired: Mar. 29, 2011)
The holy grail of hot food lovers.
  • Mon 5/8
  • 9:00PM-10:00PM
  • 96
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  • 763
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  • Tue 5/9
  • 12:00AM-1:00AM
  • 96
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Peruvian Amazon: Giant Rodents & Biting Ants

S14, E07  (First Aired: Jun. 8, 2015)
Wrestling giant paiche fish; grilled coconut grubs and smoked jungle rodents; giant biting ants with a shaman.
  • Tue 5/9
  • 6:00PM-7:00PM
  • 96
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  • 763
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Lewis and Clark Trail

S17, E01  (First Aired: Jan. 31, 2017)
Andrew follows in the footsteps of Lewis and Clark while experiencing the bountiful cuisine of the Pacific Northwest; sampling Pacific lampreys, forages for edible barnacles and harvests for sea salt on this culinary adventure.
  • Tue 5/9
  • 10:00PM-11:00PM
  • 96
  • Travel
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  • 763
  • Travel HD

Faroe Islands: Spoiled Sheep & Boiled Birds

S13, E06  (First Aired: Dec. 15, 2014)
Giant horse mussels; fermented sheep head; blood-filled sheep stomach; seagulls.
  • Tue 5/9
  • 11:00PM-12:00AM
  • 96
  • Travel
  •  
  •  
  • 763
  • Travel HD

Lewis and Clark Trail

S17, E01  (First Aired: Jan. 31, 2017)
Andrew follows in the footsteps of Lewis and Clark while experiencing the bountiful cuisine of the Pacific Northwest; sampling Pacific lampreys, forages for edible barnacles and harvests for sea salt on this culinary adventure.
  • Wed 5/10
  • 1:00AM-2:00AM
  • 96
  • Travel
  •  
  •  
  • 763
  • Travel HD

Faroe Islands: Spoiled Sheep & Boiled Birds

S13, E06  (First Aired: Dec. 15, 2014)
Giant horse mussels; fermented sheep head; blood-filled sheep stomach; seagulls.
  • Wed 5/10
  • 2:00AM-3:00AM
  • 96
  • Travel
  •  
  •  
  • 763
  • Travel HD

Rio De Janeiro

S06, E18  (First Aired: Jun. 14, 2011)
Andrew hits up one of the world's sexiest cities, not for the beaches, but for the food culture.
  • Wed 5/10
  • 3:00PM-4:00PM
  • 96
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  • 763
  • Travel HD

Stockholm

S16, E07  (First Aired: Aug. 2, 2016)
Putrefied herring; smoked sperm; reindeer testicle; aged horse meat; high-end hot dogs; whiskey goose blood soup.
  • Wed 5/10
  • 4:00PM-5:00PM
  • 96
  • Travel
  •  
  •  
  • 763
  • Travel HD

Madrid

S16, E01  (First Aired: Jun. 21, 2016)
Exploring Madrid for baby pig heads, organ omelets and duck liver jewelry.
  • Wed 5/10
  • 5:00PM-6:00PM
  • 96
  • Travel
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  • 763
  • Travel HD

Jerusalem: Kugel, Couscous and Kunafa

S15, E08  (First Aired: Dec. 1, 2015)
Cow udder and veal brain to turkey balls and mullet roe.
  • Wed 5/10
  • 6:00PM-7:00PM
  • 96
  • Travel
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  • 763
  • Travel HD