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Bizarre Foods America
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Cast of 'Bizarre Foods America'

  • Andrew Zimmern

Bizarre Foods America

The continuation of ``Bizarre Foods'' finds Andrew Zimmern keeping his passport at home, as the chef and writer embarks on a culinary exploration of the great U, S of A. From traditional foods passed down through generations to modern eats whose roots are purely American, the United States is home to a smorgasbord of bizarre foods and equally extraordinary stories associated with them. So who best to taste and tell than Andrew, the man who lives by the motto ``If it looks good, eat it''? The cultural cuisine master has done plenty of that throughout the history of ``Bizarre Foods,'' with the ``America'' incarnation including a celebration of the series' 100th episode.

Premiere:
Jan 23, 2012
Original Network:
The Travel Channel
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    Avg. 4.4 (9 ratings)
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All Upcoming Times for Bizarre Foods America

Episode Air Date Channel

Denver

S09, E02  (First Aired: Feb. 18, 2013)
Rocky Mountain oysters at a ballpark; yak and elk served at an historic restaurant; pheasant cooked outside.
  • Tue 7/25
  • 9:00AM-10:00AM
  • 96
  • Travel
  •  
  •  
  • 763
  • Travel HD

New Orleans

S07, E02  (First Aired: Jan. 30, 2012)
Bizarre Foods America visits the Big Easy where the food and the culture are a mix of Southern traditions and modern influence. Andrew eats stuffed pig stomach and smoked raccoon served with a side of live jazz.
  • Tue 7/25
  • 10:00AM-11:00AM
  • 96
  • Travel
  •  
  •  
  • 763
  • Travel HD

Washington D.C.

S09, E01  (First Aired: Feb. 11, 2013)
Fresh snakehead pulled from the Potomac; pupusas at a Salavdoran restaurant; peanut butter sandwiches made with foie gras.
  • Tue 7/25
  • 11:00AM-12:00PM
  • 96
  • Travel
  •  
  •  
  • 763
  • Travel HD

Northern California

S09, E09  (First Aired: Apr. 15, 2013)
Andrew visits northern California where people are reinventing the way they look at food. Grilled dove hearts; barf flavored jelly beans; monkey face eel.
  • Tue 7/25
  • 7:00PM-8:00PM
  • 96
  • Travel
  •  
  •  
  • 763
  • Travel HD

Atlanta: Monkfish Liver & Goat Heart

S12, E07  (First Aired: May. 19, 2014)
Calf brains on toast; grilled goat organs; Korean scrub down.
  • Tue 8/1
  • 9:00AM-10:00AM
  • 96
  • Travel
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  •  
  • 763
  • Travel HD

St. Louis: Pig Snouts & Paddlefish

S10, E09  (First Aired: Aug. 26, 2013)
Brain sandwiches and crispy pig snouts; pig heart pastrami; dessert made with organ meats and caramel sauce.
  • Tue 8/1
  • 10:00AM-11:00AM
  • 96
  • Travel
  •  
  •  
  • 763
  • Travel HD

Las Vegas

S08, E01  (First Aired: Jul. 9, 2012)
Hamburger that costs five thousand dollars; a seafood restaurant that has an Italian fish market flown in every day; dinner for 1,800 people at Muhammad Ali's 70th birthday.
  • Tue 8/1
  • 11:00AM-12:00PM
  • 96
  • Travel
  •  
  •  
  • 763
  • Travel HD

The Blues Trail

S08, E07  (First Aired: Aug. 20, 2012)
Andrew tastes everything from southern staples like smoked baloney sandwiches, deep fried chicken livers, and pork rinds, to new spins on old staples.
  • Tue 8/1
  • 7:00PM-8:00PM
  • 96
  • Travel
  •  
  •  
  • 763
  • Travel HD