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America's Test Kitchen From Cook's Illustrated
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Cast of 'America's Test Kitchen From Cook's Illustrated'

  • Bridget Lancaster
  • Julia Collin Davison

America's Test Kitchen From Cook's Illustrated

Bridget Lancaster and Julia Collin Davison host a look inside America's Test Kitchen, which features a team of experts who check out the latest in cooking utensils, ingredients and cooking techniques. Whether they're trying to make the perfect roasted chicken with crispy skin or examining the science behind cooking with baking powder, team members try to offer unbiased and useful tips that can save viewers money, time and effort in their own kitchens. The basic team is frequently joined by other test cooks, as well as blind-taste judges.

Premiere:
Jan 04, 2003
Original Network:
PBS
  • Rate this show:
    4.7 / 5.0
    Avg. 4.7 (456 ratings)
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All Upcoming Times for America's Test Kitchen From Cook's Illustrated

Episode Air Date Channel

Back to Basics

S17, E03  (First Aired: Jan. 21, 2017)
Roasted bone-in chicken breasts; kitchen trash cans; baked potatoes.
  • Thu 2/23
  • 8:30PM-9:00PM
  • 133
  • WLIWDT2
  • Fri 2/24
  • 12:00AM-12:30AM
  • 133
  • WLIWDT2
  •  
  • 2:30AM-3:00AM
  • 133
  • WLIWDT2

Cast Iron Staples

S17, E01  (First Aired: Jan. 7, 2017)
Cast iron myths; cast iron care; cast iron steak; paper towel holders; roast butterflied chicken with rosemary and garlic.
  • Sat 2/25
  • 1:00PM-1:30PM
  • 21
  • WLIW
  •  
  •  
  • 721
  • WLIWDT

Country Ribs and Corn Muffins

S16, E22  (First Aired: Jul. 2, 2016)
Sweet and tangy grilled country-style pork ribs; laundry stain removers; corn muffins.
  • Sun 2/26
  • 12:00AM-12:30AM
  • 133
  • WLIWDT2
  •  
  • 2:30AM-3:00AM
  • 133
  • WLIWDT2

Pork Kebabs and Steaks Hit the Grill

S16, E23  (First Aired: Jul. 9, 2016)
Charcoal-grilled steaks; steak knives; jar spatulas and jar openers; grilled pork kebabs with hoisin and five-spice.
  • Sun 2/26
  • 8:30PM-9:00PM
  • 133
  • WLIWDT2
  • Mon 2/27
  • 12:00AM-12:30AM
  • 133
  • WLIWDT2
  •  
  • 2:30AM-3:00AM
  • 133
  • WLIWDT2

Dinner in Italy

S16, E14  (First Aired: Apr. 23, 2016)
Thick crust Sicilian-style pizza; homemade ricotta cheese; pasta with cauliflower, bacon and breadcrumbs.
  • Mon 2/27
  • 1:30PM-2:00PM
  • 22
  • WNYE
  •  
  •  
  • 817
  • WNYEDT

Mexican Mole and Drunken Beans

S16, E24  (First Aired: Jul. 16, 2016)
Chicken mole poblano; Mexican lagers; drunken beans.
  • Tue 2/28
  • 8:30PM-9:00PM
  • 133
  • WLIWDT2
  • Wed 3/1
  • 12:00AM-12:30AM
  • 133
  • WLIWDT2
  •  
  • 2:30AM-3:00AM
  • 133
  • WLIWDT2

New England Classics

S17, E04  (First Aired: Jan. 28, 2017)
Corned beef with vegetables; sherry vinegar; salt diffusion and nitrates; snickerdoodles.
  • Thu 3/2
  • 8:30PM-9:00PM
  • 133
  • WLIWDT2
  • Fri 3/3
  • 12:00AM-12:30AM
  • 133
  • WLIWDT2
  •  
  • 2:30AM-3:00AM
  • 133
  • WLIWDT2

Mexican Mole and Drunken Beans

S16, E24  (First Aired: Jul. 16, 2016)
Chicken mole poblano; Mexican lagers; drunken beans.
  • Sun 3/5
  • 12:00AM-12:30AM
  • 133
  • WLIWDT2
  •  
  • 2:30AM-3:00AM
  • 133
  • WLIWDT2

Grilled Chicken and Salad With a Kick

S16, E25  (First Aired: Jul. 23, 2016)
Peri-peri grilled chicken; grill gadgets; pita bread salad with tomatoes and cucumber.
  • Sun 3/5
  • 8:30PM-9:00PM
  • 133
  • WLIWDT2
  • Mon 3/6
  • 12:00AM-12:30AM
  • 133
  • WLIWDT2
  •  
  • 2:30AM-3:00AM
  • 133
  • WLIWDT2

Serving Up Noodles and Rice

S16, E15  (First Aired: Apr. 30, 2016)
Japanese-style stir-fried noodles with beef; knife sharpeners; fried brown rice with pork and shrimp.
  • Mon 3/6
  • 1:30PM-2:00PM
  • 22
  • WNYE
  •  
  •  
  • 817
  • WNYEDT

Revolutionizing Classic Fruit Desserts

S16, E26  (First Aired: Jul. 30, 2016)
Strawberry-rhubarb pie; cold brew coffee makers; tea gadgets; cherry clafouti.
  • Tue 3/7
  • 8:30PM-9:00PM
  • 133
  • WLIWDT2
  • Wed 3/8
  • 12:00AM-12:30AM
  • 133
  • WLIWDT2
  •  
  • 2:30AM-3:00AM
  • 133
  • WLIWDT2