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America's Test Kitchen From Cook's Illustrated
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Cast of 'America's Test Kitchen From Cook's Illustrated'

  • Bridget Lancaster
  • Julia Collin Davison

America's Test Kitchen From Cook's Illustrated

Bridget Lancaster and Julia Collin Davison host a look inside America's Test Kitchen, which features a team of experts who check out the latest in cooking utensils, ingredients and cooking techniques. Whether they're trying to make the perfect roasted chicken with crispy skin or examining the science behind cooking with baking powder, team members try to offer unbiased and useful tips that can save viewers money, time and effort in their own kitchens. The basic team is frequently joined by other test cooks, as well as blind-taste judges.

Premiere:
Jan 04, 2003
Original Network:
PBS
  • Rate this show:
    4.7 / 5.0
    Avg. 4.7 (456 ratings)
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All Upcoming Times for America's Test Kitchen From Cook's Illustrated

Episode Air Date Channel

New England Classics

S17, E04  (First Aired: Jan. 28, 2017)
Corned beef with vegetables; sherry vinegar; salt diffusion and nitrates; snickerdoodles.
  • Sun 4/23
  • 1:00PM-1:30PM
  • 21
  • WLIW
  •  
  •  
  • 721
  • WLIWDT

Roast Chicken and Potatoes Revisited

S16, E13  (First Aired: Apr. 16, 2016)
Slow-roasted chicken with shallot-garlic pan sauce; carbon-steel chef's knives; boiled potatoes with black olive tapenade.
  • Mon 4/24
  • 12:00AM-12:30AM
  • 133
  • WLIWDT2
  •  
  • 2:30AM-3:00AM
  • 133
  • WLIWDT2

Country Ribs and Corn Muffins

S16, E22  (First Aired: Jul. 2, 2016)
Sweet and tangy grilled country-style pork ribs; laundry stain removers; corn muffins.
  • Mon 4/24
  • 1:30PM-2:00PM
  • 22
  • WNYE
  •  
  •  
  • 817
  • WNYEDT

Dinner in Italy

S16, E14  (First Aired: Apr. 23, 2016)
Thick crust Sicilian-style pizza; homemade ricotta cheese; pasta with cauliflower, bacon and breadcrumbs.
  • Tue 4/25
  • 8:30PM-9:00PM
  • 133
  • WLIWDT2
  • Wed 4/26
  • 12:00AM-12:30AM
  • 133
  • WLIWDT2
  •  
  • 2:30AM-3:00AM
  • 133
  • WLIWDT2

Pantry Pastas

S17, E12  (First Aired: Mar. 25, 2017)
Pasta e ceci; Parmesan; the science behind Parmesan's flavor; penne arrabbiata.
  • Thu 4/27
  • 8:30PM-9:00PM
  • 133
  • WLIWDT2
  • Fri 4/28
  • 12:00AM-12:30AM
  • 133
  • WLIWDT2
  •  
  • 2:30AM-3:00AM
  • 133
  • WLIWDT2

The Ultimate Sticky Buns

S17, E07  (First Aired: Feb. 18, 2017)
Making sticky buns at home; water roux; almond butter; reviewing waffle irons.
  • Sat 4/29
  • 1:00PM-1:30PM
  • 21
  • WLIW
  •  
  •  
  • 721
  • WLIWDT

Dinner in Italy

S16, E14  (First Aired: Apr. 23, 2016)
Thick crust Sicilian-style pizza; homemade ricotta cheese; pasta with cauliflower, bacon and breadcrumbs.
  • Sun 4/30
  • 12:00AM-12:30AM
  • 133
  • WLIWDT2
  •  
  • 2:30AM-3:00AM
  • 133
  • WLIWDT2

Italian Vegetarian

S17, E05  (First Aired: Feb. 4, 2017)
Cheese and tomato lasagna; jarred anchovies; garlic bread.
  • Sun 4/30
  • 1:00PM-1:30PM
  • 21
  • WLIW
  •  
  •  
  • 721
  • WLIWDT

Pantry Pastas

S17, E12  (First Aired: Mar. 25, 2017)
Pasta e ceci; Parmesan; the science behind Parmesan's flavor; penne arrabbiata.
  • Sun 4/30
  • 5:00PM-5:30PM
  • 13
  • WNET
  •  
  •  
  • 713
  • WNETDT

Serving Up Noodles and Rice

S16, E15  (First Aired: Apr. 30, 2016)
Japanese-style stir-fried noodles with beef; knife sharpeners; fried brown rice with pork and shrimp.
  • Sun 4/30
  • 8:30PM-9:00PM
  • 133
  • WLIWDT2
  • Mon 5/1
  • 12:00AM-12:30AM
  • 133
  • WLIWDT2
  •  
  • 2:30AM-3:00AM
  • 133
  • WLIWDT2

Cast Iron Staples

S17, E01  (First Aired: Jan. 7, 2017)
Cast iron myths; cast iron care; cast iron steak; paper towel holders; roast butterflied chicken with rosemary and garlic.
  • Mon 5/1
  • 1:30PM-2:00PM
  • 22
  • WNYE
  •  
  •  
  • 817
  • WNYEDT

Italian With Ease

S16, E16  (First Aired: May. 7, 2016)
Semolina gnocchi; balsamic vinegar; making Italian sausage with grapes and balsamic vinegar.
  • Tue 5/2
  • 8:30PM-9:00PM
  • 133
  • WLIWDT2
  • Wed 5/3
  • 12:00AM-12:30AM
  • 133
  • WLIWDT2
  •  
  • 2:30AM-3:00AM
  • 133
  • WLIWDT2

Refreshing Desserts

S17, E13  (First Aired: Apr. 1, 2017)
Ginger frozen yogurt; digital scales; personal blenders; lemon posset with berries.
  • Thu 5/4
  • 8:30PM-9:00PM
  • 133
  • WLIWDT2
  • Fri 5/5
  • 12:00AM-12:30AM
  • 133
  • WLIWDT2
  •  
  • 2:30AM-3:00AM
  • 133
  • WLIWDT2

Italian With Ease

S16, E16  (First Aired: May. 7, 2016)
Semolina gnocchi; balsamic vinegar; making Italian sausage with grapes and balsamic vinegar.
  • Sun 5/7
  • 12:00AM-12:30AM
  • 133
  • WLIWDT2
  •  
  • 2:30AM-3:00AM
  • 133
  • WLIWDT2